BBQ

Overview

It is really convenient to have a barbecue grill. When you want to have barbecue, you can just turn on the electricity and grill, eliminating the trouble of lighting charcoal. It is clean and hygienic.

Ingredients

Beans Appropriate amount
Chicken Essence Appropriate amount
Chili powder Appropriate amount
Chives Appropriate amount
Cumin Appropriate amount
Eggplant Appropriate amount
Enoki mushroom Appropriate amount
Potatoes Appropriate amount

Sichuan pepper powder Appropriate amount
Tofu Appropriate amount
White sesame Appropriate amount
White sugar Appropriate amount
green pepper Appropriate amount
salt Appropriate amount
white pepper Appropriate amount

Steps

Peel and slice potatoes, rinse and clean
Wash the eggplant and leeks, skewer the leeks with toothpicks, and slice the eggplant
Cut off the roots of enoki mushrooms and wash them, wash and cut the green peppers into sections
Cut the beans into sections and wash, wash and slice the tofu
spoons of chili powder, 3 spoons of cumin powder, 2 spoons of salt, 1 spoon of pepper powder, half a spoon of pepper, 1 spoon of chicken essence, 5 spoons of white sesame seeds and mix well
Add appropriate amount of oil and mix well to make barbecue sauce
Put an appropriate amount of oil on the baking pan, place the vegetables on the barbecue pan, and when they are almost cooked, spread the barbecue sauce evenly

Overview

Tags

Ingredients

Steps