Black sesame glutinous rice balls

Black sesame glutinous rice balls

Overview

The first time I made glutinous rice balls, the black sesame seeds stuck to the finished product

Tags

Ingredients

Steps

  1. Roast black sesame seeds and grind them

    Black sesame glutinous rice balls step 1

  2. Add sugar

    Black sesame glutinous rice balls step 2

  3. Pour in appropriate amount of lard

    Black sesame glutinous rice balls step 3

  4. Mix well

    Black sesame glutinous rice balls step 4

  5. Roll into small balls

    Black sesame glutinous rice balls step 5

  6. Place a piece of gauze on the plate so that the glutinous rice balls will not stick to the plate

    Black sesame glutinous rice balls step 6

  7. I mixed glutinous rice flour with boiling water to make a dough, so that the dough becomes dry. 2. Divide the mixed dough into one-third, cook it in a pot, and knead it with the dough

    Black sesame glutinous rice balls step 7

  8. Roll into long strips

    Black sesame glutinous rice balls step 8

  9. Divide into pieces of about fifteen grams

    Black sesame glutinous rice balls step 9

  10. As shown in the figure

    Black sesame glutinous rice balls step 10

  11. As shown in the figure

    Black sesame glutinous rice balls step 11

  12. Roll into balls

    Black sesame glutinous rice balls step 12

  13. Rub them all together

    Black sesame glutinous rice balls step 13

  14. After the water boils, cook the glutinous rice balls. When the glutinous rice balls float, they are cooked

    Black sesame glutinous rice balls step 14

  15. Finished product

    Black sesame glutinous rice balls step 15

  16. Finished product

    Black sesame glutinous rice balls step 16