【Tomato Pork Chop Hamburger】Energy meal for spring outing

Overview

Spring will leave soon. Let’s go on an outing together during these warm spring days

Tags

• baking
• children
• fast food
• clear water
• condensed milk
• cornstarch
• egg
• ham slices
• high powder
• lettuce
• light soy sauce
• msg
• milk powder
• oyster sauce
• pork
• tomato
• unsalted butter
• white sesame
• yeast
• fine sugar
• ketchup
• milk
• salad dressing
• salt
• vegetable oil

Ingredients

Steps

1. 1 Use the post-oil method to put all the ingredients except butter into the mixing barrel

   

2. 2 After starting kneading for 15-20 minutes, add small pieces of softened butter

   

3. 3 Continue kneading for 15-20 minutes until the dough is complete

   

4. 4 Place in a mixing barrel for fermentation until 2.5 times the size

   

5. 5 Take out the fermented dough and deflate it, divide it into 5 equal parts, and let the whole circle rest for 15 minutes (the equal parts divided according to this amount are relatively large, and can be divided into multiple small parts)

   

6. 6 Let it relax and place it on a non-stick baking pan

   

7. 7 Carry out secondary fermentation until it doubles in size, brush the surface with water or milk, and sprinkle with white sesame seeds

   

8. 8 Preheat the oven to 160 degrees for about 15 minutes until the surface is golden, take out and let cool

   

9. 9 Prepare the ingredients, wash the lettuce and wipe off the water, wash and slice the tomatoes

   

10. 10 Cut the pork into small pieces and put it into a meat blender to make minced meat (if you don’t have a meat blender, you can chop it with a knife, but it is more time-consuming)

    

11. 11 Add appropriate amounts of seasonings into the minced meat, stir the minced meat thoroughly, and marinate for 30 minutes

    

12. 12 Take an appropriate amount of the marinated minced meat in the palm of your hand, shape it into a round cake shape, add a little oil to the pan, heat it and place the round meat cake in it, fry until both sides are slightly burnt

    

13. 13 The bread dough can be made in advance. After it cools down, you can cut it into two pieces with a knife

    

14. 14 Put it into the pot and fry it briefly (it doesn’t take long, you can also use a little oil in the pot, or you don’t need to put any oil)

    

15. 15 Crack the eggs into the pan and fry until cooked (if you have a round omelette, you can use the shape, but I don’t have one, so I fried it at will)

    

16. 16 The last thing is to stack the ingredients, lettuce, tomatoes, ham slices, salad dressing, steak, tomato sauce, and bread in order