Braised Tofu
Overview
Tofu is a very popular ingredient on our family’s dining table. My baby has loved eating tofu since he was a child, so I, as a mother, also like to make it...
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Ingredients
Steps
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Soak broccoli in light salt water for 5 minutes, then cut into small florets
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Put water in a pot, add appropriate amount of salt, bring to a boil, add broccoli and blanch for 1 minute, remove and set aside
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Put a little more oil in the pot than usual for cooking, add diced tofu, and fry slowly over low heat
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Fry one side until lightly browned and then flip over
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Take the fried tofu out and set aside, leaving the bottom oil in the pot
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Add appropriate amount of salt, 2 tablespoons of light soy sauce, 1 tablespoon of sugar, 1 teaspoon of sesame oil, and mix into a bowl of sauce, pour it into a wok, and bring to a boil over high heat
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When adding the tofu into the cooking sauce, cook over high heat for half a minute
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Flip over and collect the juice
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Put the tofu on a plate with broccoli and serve...