Vegetable Dip

Overview

How to cook Vegetable Dip at home

Tags

• hot dishes
• cherry radish
• chili oil
• colorful pepper
• dutch milk melon
• green radish
• sweet noodle sauce
• tahini

Ingredients

Steps

1. 1 Main raw materials.

   

2. 2 Peel and cut the green radish into sections, wash and cut the Dutch milk melon in half.

   

3. 3 Wash the colored peppers and cut into long strips and set aside.

   

4. 4 Wash the cherry radishes and set aside.

   

5. 5 Mix sesame paste, sweet noodle sauce, and chili oil into a dipping sauce.

   

6. 6 Various vegetables, served with dipping sauce.