Stir-fried pork belly with cabbage

Stir-fried pork belly with cabbage

Overview

How to cook Stir-fried pork belly with cabbage at home

Tags

Ingredients

Steps

  1. Cut the pork belly slices into pieces as thick as a dollar coin

    Stir-fried pork belly with cabbage step 1

  2. Chop green onions and set aside

    Stir-fried pork belly with cabbage step 2

  3. Remove the roots of the cabbage and make cross cuts at the roots

    Stir-fried pork belly with cabbage step 3

  4. Cut the cabbage into four parts along the cutting edge, and tear each part into pieces with your hands

    Stir-fried pork belly with cabbage step 4

  5. Add oil to the pot and stir-fry the pork belly over medium heat until the meat changes color and becomes slightly charred at the edges, and becomes fragrant

    Stir-fried pork belly with cabbage step 5

  6. Add black bean paste and stir-fry

    Stir-fried pork belly with cabbage step 6

  7. Add bean paste and stir-fry till red oil comes out

    Stir-fried pork belly with cabbage step 7

  8. Add the cabbage and stir-fry over high heat for 1 minute. Add cooking wine, salt, light soy sauce, sugar, and chicken essence and stir-fry over high heat until the cabbage is completely cooked. Thicken, turn off the heat and drizzle with sesame oil

    Stir-fried pork belly with cabbage step 8

  9. Remove from pan and plate

    Stir-fried pork belly with cabbage step 9