Casserole with cabbage and tofu fruit
Overview
How to cook Casserole with cabbage and tofu fruit at home
Tags
Ingredients
Steps
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Ingredients: a piece of cabbage, fried tofu fruit, coriander.
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Wash and cut the cabbage into cubes and blanch it in boiling water.
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Heat the pan, add oil and stir-fry onions and garlic until fragrant.
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Add cabbage, tofu, and stir-fry evenly.
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Add light soy sauce, a little sugar for freshness, salt, chicken powder, pour in some hot water and cook for a while.
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Put it into a casserole and continue to simmer for about 7.8 minutes.
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Finished product, sprinkle with chopped coriander to add color and flavor!