Beef Shaomai

Overview

How to cook Beef Shaomai at home

Tags

• snacks
• home cooking
• beef
• chicken essence
• cooking wine
• oil
• onions
• pepper noodles
• pepper
• salt
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Add seasonings to the beef and prepare the meat filling

   

2. 2 Flour is heated in water and kneaded into dough

   

3. 3 Wrap the siomai and put it in the steamer

   

4. 4 After the steamer is turned on, the timer starts for 15 minutes until the roasted wheat is ready