Braised kelp

Overview

How to cook Braised kelp at home

Tags

• side dishes
• cao guo
• cinnamon
• dried red chili pepper
• garlic
• kelp
• light soy sauce
• star anise
• sugar
• vinegar
• fragrant leaves
• ginger
• salt

Ingredients

Steps

1. 1 Wash and slice kelp

   

2. 2 Ingredients required

   

3. 3 Put the kelp and ingredients into the pot, add light soy sauce, a little sugar, a little vinegar, stir evenly

   

4. 4 Bring to a boil over high heat and then reduce to low heat for about an hour (I also braised two eggs in the middle)

   

5. 5 After serving, refrigerate for better taste