Red date cake

Red date cake

Overview

I learned the Dancing Apple recipe because it is a whole egg cake and I have little experience in making this kind of cake. I have been making chiffon cakes for a long time and they are mature.

Tags

Ingredients

Steps

  1. Peel the red dates, cut into small pieces, and prepare the ingredients.

    Red date cake step 1

  2. Put red date meat and milk in a small pot.

    Red date cake step 2

  3. Heat over low heat, melt brown sugar and salt and set aside.

    Red date cake step 3

  4. Place the eggs in a water-free and oil-free basin.

    Red date cake step 4

  5. Add milk and brown sugar.

    Red date cake step 5

  6. Beat at high speed, starting with the red dates at the bottom.

    Red date cake step 6

  7. Beat for 6 minutes. When the volume expands, lift the whisk and the dripping marks will not disappear for 15 seconds.

    Red date cake step 7

  8. After mixing the low-gluten flour and baking powder, pour it into the egg batter in batches, and then pour in the corn oil.

    Red date cake step 8

  9. Mix well.

    Red date cake step 9

  10. Line with paper and pour into baking pan. Bake at 160°C for 60 minutes.

    Red date cake step 10

  11. Baked.

    Red date cake step 11

  12. Cut into cubes.

    Red date cake step 12