Colorful pepper and meat dumplings

Colorful pepper and meat dumplings

Overview

There are so many different ways to eat dumplings and the ingredients used. As long as you look through your refrigerator, you are guaranteed to have new ideas!

Tags

Ingredients

Steps

  1. Prepare the ingredients, chop the fillings into small pieces, mix the red bell pepper and yellow bell pepper with a pinch of salt for 15 minutes and filter out the water

    Colorful pepper and meat dumplings step 1

  2. Mix the dipping ingredients and set aside (seafood soy sauce, minced garlic, vinegar, sesame oil, abalone juice, sugar, coriander, chili oil)

    Colorful pepper and meat dumplings step 2

  3. Add cornstarch and all seasonings to the filling and mix well

    Colorful pepper and meat dumplings step 3

  4. Take the dumpling wrapper and put appropriate amount of filling, wrap it into the shape you like and eat

    Colorful pepper and meat dumplings step 4

  5. Use a pot of boiling water, add some salt, cook the dumplings and put them on a plate, sprinkle green onion on the dumplings

    Colorful pepper and meat dumplings step 5

  6. Dip in the prepared dipping sauce and enjoy

    Colorful pepper and meat dumplings step 6