Papaya and Coconut Milk Jelly

Papaya and Coconut Milk Jelly

Overview

How to cook Papaya and Coconut Milk Jelly at home

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Ingredients

Steps

  1. Add coconut milk and sugar and bring to a slight boil. Turn off the heat, pour in the soaked gelatin sheets (forgot to take a photo), and let cool

    Papaya and Coconut Milk Jelly step 1

  2. Cut a small head of papaya and hollow out the seeds inside

    Papaya and Coconut Milk Jelly step 2

  3. Pour in the coconut milk, cover with plastic wrap and refrigerate for three hours

    Papaya and Coconut Milk Jelly step 3

  4. Take out the papaya and cut into pieces

    Papaya and Coconut Milk Jelly step 4

  5. Plating, finished

    Papaya and Coconut Milk Jelly step 5