Baked Scallion Pancake

Overview

How to cook Baked Scallion Pancake at home

Tags

• pastries
• staple food
• snacks
• hot dishes
• home cooking
• baked noodles
• edible oil
• thirteen incense
• chopped green onion
• salt

Ingredients

Steps

1. 1 Add chopped green onion, salt, thirteen spices and oil and mix well.

   

2. 2 Roll the dough into a large round cake.

   

3. 3 Spread the mixed green onion evenly on the dough.

   

4. 4 Roll up, divide into equal parts, and form into small round cakes.

   

5. 5 Then roll out the round cake and place it in the pan.

   

6. 6 Fry until both sides are golden.