Stir-fried cabbage with garlic sprouts

Overview

Hot and sour, refreshing meal.

Select garlic sprouts, wash and cut into sections.
Cut red pepper into sections.
Boil the chopped cabbage, drain it under cold water, and squeeze out excess water.
Heat a pot, add a little oil, add chili peppers and saute until fragrant, then add garlic sprouts and cabbage, season with salt, light soy sauce and vinegar, stir-fry a few times.
Remove from pan and plate.
Quick dish.