Enoki mushrooms (hot mix)

Overview

How to cook Enoki mushrooms (hot mix) at home

Cut off the roots and wash the enoki mushrooms
The blanched enoki mushrooms (need to be boiled in a pot of boiling water for two minutes), take them out and arrange them
Add onion, ginger, garlic, vinegar, light soy sauce, oyster sauce, water, chili oil, and a little salt respectively, mix well, pour it into the plate (2), sprinkle with chopped green onion, and serve
Finished product