Black Fungus Fried Noodles

Overview

This is a very healthy vegetarian noodle that only uses black fungus fried sauce and is also very fragrant. I like the soy sauce flavor and it tastes really good. Ordinary ingredients can be delicious after simple processing.

Tags

• noodles
• home cooking
• lunch
• black fungus
• cucumber
• oil
• onions
• sweet noodle sauce
• white sugar
• ginger
• salt

Ingredients

Steps

1. 1 Soak black fungus in cold water in advance

   

2. 2 Soaked black fungus cut into cubes

   

3. 3 Heat the oil in the pan, add the onion and ginger and stir-fry until fragrant

   

4. 4 Stir-fried sweet noodle sauce

   

5. 5 Stir-fry until the sauce is fragrant, add the fungus and stir-fry

   

6. 6 Add sugar and fry

   

7. 7 Add salt and stir-fry until evenly stirred, then turn off the heat and set aside

   

8. 8 Add water to the pot and bring to a boil, put the noodles into the pot and cook

   

9. 9 Take out the cooked noodles and put them in cold boiling water to cool down

   

10. 10 Drain the water from the cooled noodles and place them on a plate with cucumbers

    

11. 11 Add black fungus fried sauce, stir well and enjoy