Boiled glutinous rice soup

Boiled glutinous rice soup

Overview

Search and follow the public account Tianluo on WeChat, tianluo-guniang, and I will play around in the kitchen and enjoy delicious food! Welcome to share everything to your circle of friends! If you have any cooperation or reprint needs, please leave a message directly in the background or at the end of the article~ As the saying goes, white dew does not reveal the body, and cold dew does not reveal the feet. It has passed the cold dew, the weather is getting colder and colder, and the wind is gradually getting harder. At this time, you should not be beautiful and frozen, but should warm your body, build up your energy, and prepare for the long winter! The most effective way to warm up is to drink soup. Today’s recommendation is the Shanghai-style braised glutinous rice soup, which is a soup made from braised braised fish fillets. It has a faint aroma of wine and is especially delicious!

Tags

Ingredients

Steps

  1. One fish, cleaned

    Boiled glutinous rice soup step 1

  2. Slice off the fish meat on both sides and remove the spine and big bones

    Boiled glutinous rice soup step 2

  3. Slice off the fish meat on both sides and remove the spine and big bones

    Boiled glutinous rice soup step 3

  4. Add salt

    Boiled glutinous rice soup step 4

  5. Add a little chicken powder

    Boiled glutinous rice soup step 5

  6. Add pepper and marinate

    Boiled glutinous rice soup step 6

  7. Add the same amount of rice wine to the fragrant residue

    Boiled glutinous rice soup step 7

  8. Add half the amount of water

    Boiled glutinous rice soup step 8

  9. After blending into a puree, put the marinated fish in and soak it thoroughly

    Boiled glutinous rice soup step 9

  10. Cover with plastic wrap and place in the refrigerator for three days

    Boiled glutinous rice soup step 10

  11. After being marinated, it already has a faint aroma of wine

    Boiled glutinous rice soup step 11

  12. Slice into thin fillets

    Boiled glutinous rice soup step 12

  13. Cut ham into slices

    Boiled glutinous rice soup step 13

  14. Soak black fungus in advance

    Boiled glutinous rice soup step 14

  15. Add water to the pot and add onions and ginger

    Boiled glutinous rice soup step 15

  16. Add chopped black fungus

    Boiled glutinous rice soup step 16

  17. Rinse off a little salt from the ham and add it

    Boiled glutinous rice soup step 17

  18. Add sliced fish fillets

    Boiled glutinous rice soup step 18

  19. Add a little white miso

    Boiled glutinous rice soup step 19

  20. You can add a little seaweed at the end

    Boiled glutinous rice soup step 20

  21. Add appropriate amount of rice wine

    Boiled glutinous rice soup step 21

  22. Add pepper to taste to remove any fishy smell!

    Boiled glutinous rice soup step 22