Recipes tagged "fish"
203 recipes found
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Shrimp and fish fillet thick soup
5·20 is just a number. If the person who loves you is by your side every day, every day is Valentine’s Day, and every day is 520! At this point, Hanyun Feishuang wishes all our partners happiness in advance! Send a nutritious porridge to the one who loves you!
Soup -
Tofu kimchi fish
The hot summer often makes people feel unappetite, but this dish will definitely arouse your taste buds and increase your appetite. I don’t want to make complicated dishes during this season, so this is convenient and delicious. The last time I made a pickled fish dish, the steps were not very detailed. Today I will make it again. The taste is as good as ever. My husband ate three bowls of rice in a row, haha... Friends who love food can try it!
Hot dishes Cooking wine -
Stir-fried fish with pickled vegetables
Stir-fried fish with mustard greens is a classic and delicious home-cooked dish in Jiangsu and Zhejiang!
Hot dishes Home cooking -
Love and Blood Fish Soup
I have always had anemia. Geng made me a chicken that day to replenish my blood, but he didn’t know how to make it. He called his former classmate, who was a cook. His classmate said that it would be better to make fish soup to replenish blood. After that time, Geng often made fish soup for me, so I named him Love Blood Fish Soup. It’s very simple, but I fell in love with this taste
Soups Replenish blood -
Braised fish
Learn how to cook Braised fish with Hot dishes and Dried chili pepper.
Hot dishes Dried chili pepper -
Steamed fish
Fish is one of the foods that many people love to eat. There are many ways to eat fish, but steaming fish is the best way to retain nutrients. When steaming, the food has less contact with water than when boiling, so the loss of soluble nutrients is relatively small. Fish is rich in protein. The entrained fat is mainly omega-3 fatty acids, which are essential nutrients for human growth. And compared to other meats, the calories are relatively low. Rich in minerals and vitamins. I didn’t like to eat fish when I was a kid. Now I know the benefits of fish. Cooking fish regularly is good for my family and myself
Private kitchen Coriander -
Home-style pickled fish
Pickled fish is an appetizer that everyone in the family likes to eat. It’s simple and easy to make.
Hot dishes Home cooking -
fish tofu
Fish tofu, also called fish tofu, is made by scraping out the fish green (fish white meat) with a knife, then adding cornstarch, water, and eggs and mixing until the meat is soft and smooth. Then fry the fish over slow fire until golden brown. The meat tastes tender, like eating tofu.
Private kitchen Cornstarch -
Braised pomfret/fish
I don’t know exactly what fish is called🐟, but I think this recipe is suitable for all kinds of fish
Hot dishes Home cooking -
Fish stew (simple version)
1: The first choice for expectant mothers and children; eat delicious and healthy!
Soups Home cooking -
Braised fish
Because I didn’t buy any fish suitable for braised food this time! But I’ve taught you the method, and the picture of the finished product is tilapia! I forgot to take pictures this time
Hot dishes Home cooking -
Fish and sea cucumber pizza
[Fish and Sea Cucumber Pizza] Niuer told her mother that she wanted to eat pizza tomorrow. Mima tried to suggest eating it another day, but she didn't say anything. People just want to eat, so just do it. What other materials do you have at home? We are the ones who eat what we have. Okay, there is a piece of fish, sea cucumbers, carrots, and corn kernels that are always available. That’s it. It’s enough to make pizza. I have completely understood pizza, hehe, unlike before, I just made pizza with the same old people, onions, ham, bell peppers, corn, and peas. In fact, you can use it for anything, as long as you want to use it. Let’s make a fancy sea cucumber pizza today.
Baking Foreign cuisine -
Small fish sauce
It is a traditional condiment from Yongle District, Leishan County, Qiandongnan Miao Autonomous Prefecture, also known as Yongle fish sauce or spicy fish sauce. It is a delicious traditional cooking product of the Miao ethnic group. It has sour, sweet, salty and fragrant flavors. Adding an appropriate amount of fish sauce when cooking or cooking hot pot will make the dishes particularly delicious. It can not only increase appetite, but also strengthen the stomach.
Home cooking Homemade sauce -
Steamed fish roll
If eating is regarded as wrapping the stomach, then cooking can only be regarded as the responsibility of the stomach. If eating is regarded as fun, when food meets art, cooking becomes the cultivation of taste.
Hot dishes Celery -
Steamed fish with pickled mustard
Appetizer for meals
Hot dishes Home cooking -
Electric cakes and grilled fish
My daughter likes to eat fish, but doesn’t like to drink fish soup, so she likes it just like this. I have to eat more than half a stick at a time.
BBQ Cooking wine -
Flavored Fish【Fresh Grilled Fish】
My husband loves to eat fish very much. All kinds of fish are always on the small dining table at home. They are steamed, braised, and fried in different ways. Let’s change the way we eat fish today, let’s have a flavorful grilled fish
Hot dishes Home cooking -
Pickled fish
Learn how to cook Pickled fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised fish with onion and ginger
I went to the riverside two days ago and was given some fish, saying that steaming them would be better. But I came back too late that day and I couldn’t eat that much, so I salted them and put them in the refrigerator, and then fried them. I thought that after frying them, I would take them out to dry in the sun and then freeze them in the refrigerator so that I could eat them anytime in the future. But one of them was not chopped into large pieces, but was whole. It would be difficult to dry it, and when I was frying the fish, the two little guys smelled the aroma and clamored to eat it, so I dried it for a day and had it for dinner. The onions and ginger were also fragrant when simmered.
Hot dishes Home cooking -
Homemade Crispy Pot
Crispy and delicious
Hot dishes Aniseed -
Steamed fish with rice flour
Learn how to cook Steamed fish with rice flour with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beer fish stewed with tofu
Thousands of tofu stews and thousands of fish stews, fish and tofu go well together.
Home cooking Autumn Recipes -
Braised fish
Learn how to cook Braised fish with Hot dishes and Chili.
Hot dishes Chili -
Stuffed pumpkin blossoms
This is Hezhou delicacy pumpkin flower. I went to Hezhou before and wanted to eat it. Unexpectedly, the shop owner said that it was sold out today. Please come early tomorrow! I was so disappointed! I happened to buy pumpkin flowers at the market today, so I bought some home and stuffed it with some ingredients I thought of. I didn’t expect it to be really delicious. The filling is delicious and the flowers are sweet.
Private kitchen Chicken Breast -
Steamed fish
Learn how to cook Steamed fish with Hot dishes and Edible oil.
Hot dishes Edible oil -
Kimchi Fish
Learn how to cook Kimchi Fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Fish Nuggets
Fish, as an indispensable main meat on the table, is not only delicious, but also has extremely high nutritional value. Its protein content is twice that of pork, and it is high-quality protein with high human absorption rate. There are many cooking methods, it can be steamed, braised or stewed, each method has a different taste. You can use grass carp, tilapia, bullhead fish, sea bass, etc. Braised fish is a home-cooked method that many people like to eat, especially in the south. It is characterized by the tender and salty fish meat and the ruddy and shiny color
Hot dishes Home cooking -
【Shandong】Slippery fish fillet
Slippery fish fillet is a traditional Han Chinese dish in Shandong Province and belongs to Shandong cuisine. Features: White color, complete fillets, fresh and tender luster, delicious taste, strong body and tonic! This Chinese New Year dish is very popular in my family and it’s delicious!
Hot dishes Home cooking -
Pan-fried fish sticks
A simple and delicious fish dish
Snacks Egg -
Braised fish
Learn how to cook Braised fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Taishi Tofu
This is a famous Cantonese dish. It tastes delicious and has a smooth texture. It looks like tofu but tastes fishy, especially suitable for babies
Hot dishes Cantonese cuisine -
Fresh and tender wontons suitable for babies
Learn how to cook Fresh and tender wontons suitable for babies with Staple food and Home cooking.
Staple food Home cooking -
Golden Delicious Fish Fillet
The tender fish fillet is coated in bread crumbs and fried in oil until it is delicious
Hot dishes Home cooking -
Sichuan style tofu and fish soup
Fish soup with tofu, perfect combination
Soups Home cooking -
Fish cabbage with onions
Learn how to cook Fish cabbage with onions with Hot dishes and Cabbage.
Hot dishes Cabbage -
Stir-fried mackerel with green onions
Learn how to cook Stir-fried mackerel with green onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled fish in electric oven
I have always wanted to try grilled fish. This time I bought fish and didn’t want to stew it, so I just grilled it and tried it. Hope you all like it.
BBQ Chili powder -
Pickled fish
This king wants to make dark dishes
Hot dishes Home cooking -
Braised Pacific Fish
Now I live abroad with my family, not far from the Pacific Ocean and the Pacific Ocean. The seafood here is so fresh and tempting that I can’t help but want to eat it...
Hot dishes Dougu Laoganma -
Braised sea fish
Every Chinese New Year, there is a fish dish that is essential on the dining table. Its homophone is "more than enough every year". I hope to have a good harvest in the coming year. Use this braised sea fish to welcome the traditional Chinese festival and have fun in it
Hot dishes Cooking wine -
Braised fish with tofu
Learn how to cook Braised fish with tofu with Hot dishes and Doubu.
Hot dishes Doubu -
Small fish cakes
Learn how to cook Small fish cakes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Thick sashimi porridge
Learn how to cook Thick sashimi porridge with Porridge and old man.
Porridge old man -
Authentic Sichuan style pickled fish
Since ancient times, there has been a habit of making sauerkraut in central Sichuan. In early winter every year, pick the best green vegetables with salt and store them in jars. It can be eaten after being stored for more than one month. It is sour and appetizing, and is especially delicious when used as soup. Sichuan people have loved eating since ancient times, and they also love to delve into how to make delicious food. I don’t know what year or who I was, but I occasionally wanted to eat sauerkraut with fish. I tried it with sauerkraut and river fish. It was indeed more delicious and sour. Since then, there has been pickled fish that makes foodies excited.
Hot dishes Sichuan cuisine -
Pan-fried fish patties
A cup of milk, a small bowl of egg custard, a fish cake, and a little porridge or polenta, your baby will always have a full breakfast. Breakfast is very, very important. My baby has a lot of exercise, so there are always many kinds of breakfast. The baby enjoys breakfast with relish every morning. A good day starts from early morning! Fish patties are very nutritious and delicious, but the filling is a little troublesome to make, so I made them the day before and put them in the refrigerator. The frozen fillings are also easy to pack. Let’s take a look at the specific production steps...
Staple food Pasta -
Boiled fish
My family doesn’t like spicy food very much, so I made a slightly spicy version. Friends who like spicy food can increase the amount of seasoning.
Hot dishes old man -
Dragon fruit dumpling noodles that both adults and children love to eat
I like red-fleshed dragon fruit, which tastes sweet. I don’t like eating especially in summer. Sometimes I make pimple noodles because I’m tired of seeing white pimple noodles. I suddenly had the idea to dye it with dragon fruit and make this purple-red pimple noodles, which is full of color, flavor and deliciousness.
Private kitchen Chicken Essence -
Stuffed peppers
Learn how to cook Stuffed peppers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised fish with tofu
Fish is high in protein and low in fat, and tofu is high in calcium. When simmered together, it tastes delicious.
Hot dishes Home cooking -
Homemade fish balls
My baby doesn’t like fish, so I made some fish balls for her to eat. Not bad, she ate them all
Snacks Home cooking -
Beer fish
Learn how to cook Beer fish with Private kitchen and Beer.
Private kitchen Beer -
Dry roasted fish fillets
There are many reasons for people to become lazy, but I can't find any reason for becoming lazy. I rarely cook fish, mainly because I can’t finish a fish no matter how much I eat. Is this the reason why I’m too lazy to cook fish? This dish should be considered one of the two-for-one fish dishes. The fish head is made with konjac to make pickled fish head, and the rest of the body is transformed into this dish.
Hot dishes Home cooking -
Braised fish with soy sauce
This is the fish caught by my son's grandfather, Perch Pan. When I cooked the fish, I added more than half a spoonful of soybean paste, and it was very delicious.
Hot dishes Home cooking -
Twice-cooked fish—the little chef’s private dish
This is my first time trying it, and it feels pretty good
Hot dishes Home cooking -
Sun-dried fish
My wife went to catch some good crucian carp 🐟 a few days ago. I couldn’t finish eating and took the dried fish
Home cooking Recipes for lazy people -
Fish and shrimp rice
The fish I bought was relatively small, so I chopped it into small pieces for cooking
Staple food Home cooking -
Banquet Pickled Fish
Learn how to cook Banquet Pickled Fish with Hot dishes and Chinese banquet.
Hot dishes Chinese banquet -
Steamed fish
Learn how to cook Steamed fish with Hot dishes and Onions.
Hot dishes Onions -
![[Hunan] Spring Festival banquet dish - Peacock Fish](/7544c865-3e09-403d-8dca-19fd5b2a98d0.jpg)
[Hunan] Spring Festival banquet dish - Peacock Fish
Chinese people like to pay attention to luck. Placing a plate of fish on the New Year's Eve dinner table means that the family will be richer in the coming year. The fish on the New Year's Eve dinner table cannot be careless, it must be complete, and it is more auspicious to have the beginning and the end of the dish. Today's peacock fish dish looks beautiful, and the fish meat chopped into small pieces is easier to taste. Regardless of whether it is on the New Year's Eve dinner table, it is also very good when used to entertain guests.
Hot dishes Home cooking -
Cantonese style steamed fish
Learn how to cook Cantonese style steamed fish with Hot dishes and Seafood.
Hot dishes Seafood -
Pan-fried fish
I don’t know what kind of fish my friend gave me. It didn’t have much meat, so I chose to fry it
Snacks Cooking wine -
Spicy crispy fish
Crispy, tender, oily but not greasy, the aroma is tangy, the bones are crisp and fragile, and the Jiangnan pastoral flavor is an authentic local specialty
Hot dishes Chicken Essence -
Braised fish with green pepper
Mr. Liu caught some fish for me after get off work, so I started cooking
Hot dishes Cooking wine -
Beer fish
Not long ago, I went to Yangshuo to eat beer fish, and this dish was served every time I ate. It just so happened that I also liked fish very much, so I came back and made one too. It feels pretty good, O(∩_∩)O haha~
Private kitchen Celery -
The special recipe of Taiwanese snacks: Moon Shrimp Cake
Most people still don’t know what moon shrimp cake is. It is a round cake made of two pieces of spring roll skins wrapped with fish paste and shrimp on opposite sides. When fried, it looks like a full moon, which means longing, so it is called moon shrimp cake.
Staple food Home cooking -
pine nut fish
No story
Hot dishes Big red Zhejiang vinegar -
Guangdong version - pickled fish
Many Cantonese people can't eat spicy food, but they also like the taste of pickled fish and boiled fish, but they can't eat it because no matter what they eat outside, it's very spicy. Once they try it, they feel uncomfortable. Some people can't speak for several days. There is no way. In the early days, there were too few people in Guangdong who ate spicy food. Just like in my family, except for me who loves spicy food the most, no one else can eat spicy food. After eating spicy food, I don't know how many days I have to drink herbal tea to feel comfortable. So they often say that I am a weirdo, we are from the same family, how come I can eat spicy food so well? When I just graduated, a colleague of mine from Changde, Hunan Province brought me a lot of local chili peppers back to his hometown. Since my family members don’t eat them, I can only make pickled chili peppers and eat some by myself occasionally. Fortunately, my husband’s taste is more similar to mine, otherwise he wouldn’t be able to eat the spicy food I made. Haha, this is a similarity in taste. The summer in Guangdong is extremely long and extremely hot. Many people can't eat in summer. It's too hot and uncomfortable, but they can't eat food with too strong flavors, otherwise it will be even more uncomfortable. My husband is particularly affected. He asks me to make him a pickled fish dish every week since the beginning of summer. The pickled fish I make is more Cantonese, fragrant but not spicy. Most people can accept this spiciness, even if they don't eat spicy food. This is my husband's favorite food.
Hot dishes Home cooking -
Braised fish
Learn how to cook Braised fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Milk fish sausage
It is also very convenient to make fish sausages that babies love at home~ Once you have made this, you can cut it into cubes to make savory vegetable porridge or fried rice; cut it diagonally and fry it slightly for side dishes or make homemade sandwiches. Talking about the shortcomings of this product, I think the only shortcoming is that it is not as fragrant as the ones sold, but we don’t add flavors. Healthy eating is the most important~
Private kitchen Butter -
Fried fish patties with green pepper
The fish patties are spread thinly and fried to a crisp, sweet and chewy. The green pepper is slightly spicy and sweet, crispy and delicious
Hot dishes Home cooking -
Stir-fried fish with shepherd's purse and spring bamboo shoots
It's a delicious dish that goes well with rice. It goes well with some rice, or with wine, or mixed with a bowl of white rice. It's simple to make, but delicious in a different way.
Hot dishes Home cooking -
squirrel fish
It's too troublesome to do. . . But foodies are not afraid of trouble.
Hot dishes Cooking wine -
Pan-fried dace
There are many small bones in the dace, so you need to cut the fish into small strips so that you don’t feel too many small bones when eating it. First, rub the inside and outside of the fish with salt, marinate it for 3 hours, and then fry it over medium-low heat until crispy. It is very tasty and delicious.
Hot dishes Home cooking -
Sweet and Sour Fish Nuggets
There are fish every year. Many times, we really just want to have a good omen. Of course, if the taste is good, then it is definitely necessary to enjoy life.
Hot dishes Garlic -
【Autumn wind blows, eat cured meat】Homemade dried cured fish
There is a saying from Cantonese: "When the autumn wind blows, eat bacon." . . Let’s dry the bacon. . . My family is also drying bacon this year, and now I’m going to make homemade dried fish. . . You can use any fish meat you like to make dried fish. Cut the fish as thinly as possible to dry it faster. The dried fish is complete when oil dripping appears and can be sealed and stored. The weather must be dry enough on the days when you make your own dried fish. The weather is cold, so a plate of steamed bacon, dried fish, and bibimbap is the most delicious. . .
Snacks Home cooking -
Braised fish
Learn how to cook Braised fish with Hot dishes and Cornstarch.
Hot dishes Cornstarch -
Simple Sweet and Sour Fish Nuggets
This dish is simple and delicious, with a sweet and sour taste.
Hot dishes Cornstarch -
Fish tofu with tomato sauce
Learn how to cook Fish tofu with tomato sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
![Winter Melon and Seafood Boiled [Yunyun Little Chef]](/fea0f10b-f269-41b9-98bb-d8924c0780f0.jpg)
Winter Melon and Seafood Boiled [Yunyun Little Chef]
Grain Rain is the last solar term of spring, and summer is getting closer and closer. A refreshing winter melon seafood stew with a cool and sweet taste is more suitable for the weather that is getting hotter. Winter melon has a bland taste, and when paired with seafood, the umami flavor can be better reflected and highlighted.
Hot dishes Home cooking -
Braised fish
I posted braised fish once before, which was made by my mother. Today my husband asked me to buy a fish for me to try, so I started making braised fish for the first time!
Hot dishes Cabbage -
Super simple milky tofu fish soup
Time flies so fast, it’s another year, and I haven’t cooked much recently. This should be the first meal of the New Year. The weather is cold, and it feels more comfortable to have a bowl of warm soup. This milk-colored fish soup is super simple, come and share it!
Soups Coriander -
Healthy version of grilled fish with less oil
Learn how to cook Healthy version of grilled fish with less oil with BBQ and Black bean fish sauce.
BBQ Black bean fish sauce -
Sweet and sour fish
The sweet and sour fish will make you eat a bowl of rice in no time if you have no appetite
Hot dishes Home cooking -
Fish pot rolls
Learn how to cook Fish pot rolls with Hot dishes and Beer.
Hot dishes Beer -
Golden fish eggs
Crispy shell, tender fish meat, and nutritious quail eggs, bite into it, and the several textures and flavors are perfectly matched. .
Hot dishes Home cooking -
Sweet and sour fish
I went fishing at the fishing ground during the holidays and gained a lot. Choose a few cuties to cook today and give them a try. The fish are big and small, and it’s time to test my cooking skills again! Today I am going to make a whole fish feast, including frying, frying and boiling. I will choose one of my favorite sweet and sour fish to share with you!
Hot dishes Home cooking -
Braised fish
Home cooking---braised fish
Hot dishes Home cooking -
Braised fish
Isn’t it so refreshing to eat fish and drink real fish soup on a cold winter day?
Hot dishes Home cooking -
Braised hairtail fish
Hairtail is a sea fish and is more nutritious than freshwater fish. Eating hairtail regularly is good for your health and improves your memory. Apart from the big bone in the middle, hairtail has no fine spines on its body. Refrigerated hairtail is easy to store and can be eaten at any time in the refrigerator. There are many ways to cook hairtail, including steaming, frying, and braised, among which braised hairtail is the most delicious. Braised hairtail in a Skent cast iron pan is non-stick and does not break the skin, it is so easy to use.
Home cooking Seafood -
Lemon Steamed Fish
Lemons are rich in citric acid, so they are known as the citric acid warehouse. Its fruit is juicy, fleshy and crispy, with a rich aroma. Because the taste is very sour, it can only be used as a high-quality seasoning to prepare drinks and dishes. It has the effect of removing fishy smell and increasing aroma. It is best to use it as a seasoning for seafood
Hot dishes Home cooking -
Steamed fish
Fresh steamed fish, traditional taste.
Hot dishes Edible oil -
Fried fish with sweet and sour tomatoes
My mother-in-law grew cherry tomatoes. Although they were delicious, they were always a bit boring to eat, so she tried to make them into vegetables. Unexpectedly, they tasted pretty good. The combination of sweet and sour is very good, the sour taste of cherry tomatoes also covers the smell of fish, and the color is also very good. The fish is charred on the outside and tender on the inside.
Private kitchen Chicken Essence -
Home style grilled fish
If you want to eat grilled fish, but the late-night snack stalls outside are afraid that the oil is not good, you can make it yourself. In fact, it is not difficult.
Home cooking Seafood -
Home-style fish stew
I encountered this kind of reservoir fish today. It’s relatively small.
Hot dishes Home cooking -
Pickled fish
Learn how to cook Pickled fish with Hot dishes and Dried chili pepper.
Hot dishes Dried chili pepper -
Casserole fish head pot
In winter in the north, coldness is normal, so a lot of beef and mutton are eaten in winter to resist the severe cold. Don’t forget to eat more beef and sheep. It is better than beef and mutton, and the price is cheaper. It can be simply stewed in one pot. It is delicious and nutritious. The elderly and children should eat more of it.
Hot dishes Home cooking -
Fried fish nuggets
During the Spring Festival, my sister brought a big fish weighing several dozen kilograms. Share it with several families. The fish my family gets is made into fried fish nuggets because the fish is fresh. The fried fish pieces are very delicious. It’s great as a side dish or snack. Crispy skin and delicious meat,
Hot dishes Home cooking -
Taiwan Moon Shrimp Cake
Each slice is crispy and bouncy
Snacks Fish -
Steamed fish
Learn how to cook Steamed fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Laotan Fish with Pickled Cabbage
This dish can also be called sweet and sour fish. The key point of the taste lies in the seasonings added to make this dish: home-made pickled radish in Laotan, and home-made chopped pepper
Hot dishes Chopped pepper -
Spicy Braised Fish
Learn how to cook Spicy Braised Fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fresh fish soup
HoHo, today I will bring you a new recipe for a must-have dish for the whole family - fragrant fish soup! Why do you say new approach? Because it only takes five minutes~~~Your family will be amazed by your cooking skills! Watch the move!
Soups Home cooking -
Peacock fish
Learn how to cook Peacock fish with Hot dishes and Chili.
Hot dishes Chili -
Fish Yong Tau Foo
It’s the beginning of summer, and the season when babies grow the fastest in the year is here. During this season, babies must exercise more and get more nutrition. Therefore, mothers who specialize in cooking for babies are always not afraid of trouble. They buy fish and carefully remove all the spines, just to provide their babies with more nutrients. Although the preparation of this fish stuffed tofu is a little complicated, it is indeed delicious and very nutritious, which is very suitable for the nutritional needs of the baby's growth. Let’s take a look at the specific methods...
Hot dishes Home cooking -
Braised fish
Learn how to cook Braised fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised fish
Learn how to cook Braised fish with Hot dishes and Garlic.
Hot dishes Garlic -
Stir-fried fish
Growing up, my family's New Year's Eve dinner always included fish, which means there is always more than enough every year. Although I grew up eating it as a snack, I never got tired of it. The more common ways to cook fish are to stew, steam or boil them. Nowadays, there are more restaurants outside that cook grilled fish. The braised fish dish we are going to make today is not common, but it tastes good. If you are tired of eating it, you can try other methods. You should choose fresh fish so that it will be tender and delicious. My WeChat public account: Friends who like Nuanfu Life can follow it~
Hot dishes Chinese banquet -
Papaya and crucian carp soup
A few days ago, I suddenly remembered that I used to drink papaya and crucian carp soup when I was working in a kindergarten. It was delicious and I liked the sweet taste. After get off work, I went to the market to buy ingredients and prepared to cook a pot myself.
Soups Papaya -
Spicy fish
The process is a little tedious, but it’s really delicious and can be eaten as a snack.
Hot dishes Home cooking -
Steamed fish with soy sauce
I really like the steaming method for cooking, it is simple, convenient and reduces fumes. Take fish as an example. When my daughter was little, I steamed fish and ribs for her. Because they have big spines, they are safer to eat. Now that I am older, I can eat fish myself. Occasionally, I steam a whole fish, and occasionally I steam a few pieces of fish, which are very popular. But let me complain, the freshwater fish meat nowadays is really not as delicious as in previous years. The bighead silver carp used today, you can also use other fish meat. Ingredients: cabbage Ingredients: cabbage, onions, ginger, coriander Seasonings: soy sauce, salt, mushroom sauce, cooking oil, lard, pepper Method:
Hot dishes Home cooking -
Two-color fish cake slices
There is fish but there is no fish. When I made this dish, I was not sure whether my family would like it. The color is beautiful. After it was served, the child asked me what it was? I will definitely not tell you that this is a fish. Because this guy doesn't like to eat fish, let alone pumpkin, I said it was made of meat. She actually ate five slices...
Cold dishes children -
Braised Fish Cake
The cake is fragrant and the fish is tender and the soup is thick. The freshly baked cake is added with the thick soup of braised fresh fish. Excellent pairing.
Hot dishes Chili -
Spicy Fish Balls in Clear Soup
Sometimes I cook a portion of plain hot and spicy soup for breakfast. It is simple, quick and nutritionally balanced. A bowl of spicy hot pot is complete with staple food, vegetables, meat and soy products. It is a good choice for breakfast. If you are in a hurry, replace the fish balls with eggs or other meat. When you have time and leisure, it’s not bad to buy a piece of fish and make some homemade fish balls.
Snacks Bean curd -
Steamed Fish Fillet with Black Bean Sauce
I found a shop selling half slices of fish, Mima liked it very much. I don’t buy much fish. The main reason is that there are too few people eating, and I can’t finish the fish I buy. Since discovering this half-piece fish, I have naturally eaten fish more often. This time I used a whole piece of fish, fried and then steamed, and added black bean. It tasted great!
Hot dishes Home cooking -
Steamed fish
Learn how to cook Steamed fish with Hot dishes and Chili cubes.
Hot dishes Chili cubes -
Fish floss
Just as he was planning to put the fish floss he had been thinking about for many days into reality, Bai Cui arrived. Anticipating that this would be a monotonous and time-consuming task of stir-frying, I only made a plan for half the fish. Before the operation, I first dismantled Bai Cui, and this time I made a major discovery - an independent and specialized meat floss program. Hey! Just right! Just use it to fry! The action time is slightly pushed back and placed in the gap between the bread. Guessing that half of the fish might be too little for Bai Cui, she decided to make the other half into floss. ——Fortunately I didn’t take it to eat first. I finally took action, but...it was too time-consuming. Start the meat floss program once, the default time is one hour, and then start it again after stirring, and then add it again. It took a total of almost 4 hours of cooking on and off. Oops, what a god!
Hot dishes Brown sugar -
【Water Hibiscus】Fish Custard
Hibiscus comes out of clear water, and the carvings are naturally removed.
Hot dishes Home cooking -
Delicious boiled fish
Generally, when making boiled fish, grass carp and Yishutang sesame oil are used. Grass carp is rich in unsaturated fatty acids, which is good for blood circulation. Grass carp is also rich in selenium. Sesame oil is the daily cooking oil for the elderly in Changshou Township, my parents. It is known as longevity oil in the local area. Regular consumption has anti-aging and beauty benefits.
Hot dishes Chili -
Homemade fish balls
Since I got the wall breaking machine, it feels really good and it has become much easier to handle the ingredients. Take this fish ball for example. In the past, when making fish balls, the fish meat was scraped into puree by hand. It was very laborious. It always took half a day to make fish balls, and people often thought it was a hassle and didn’t want to do it. Using a wall breaking machine to make fish balls is so convenient, so convenient that even I can’t believe it myself. Put the fish meat and other ingredients in it, and it's done in a few minutes. It's really effortless. I can make it for my mother-in-law anytime she wants to eat fish balls.
Snacks old man -
Peacock fish
Learn how to cook Peacock fish with Private kitchen and Chicken Essence.
Private kitchen Chicken Essence -
Pan-fried fish cake
Fried fish cakes are one of the southern delicacies. The fried fish cakes are fragrant, crispy on the outside, soft and juicy on the inside, and very chewy
Snacks Chicken powder -
Handmade fish balls
In the past, I could easily eat fish balls at home, but now that I am abroad, I really miss the taste of my hometown
Snacks Chicken Essence -
Fish stew is brain-boosting and delicious!
I often eat fish, and today’s fish dish is a fish with Hunan characteristics. It can’t be considered as braised fish, it can only be said to be fish stew. . .
Hot dishes Chicken Essence -
Grilled fish
When buying a fish, first remove its internal organs, gills, and eyes, wash away the blood, and scrape off the scales and fins
Hot dishes Salt -
Fish stew
Stomach-warming product!
Soups Home cooking -
Steamed flower-shaped fish
Learn how to cook Steamed flower-shaped fish with Home cooking and Private kitchen.
Home cooking Private kitchen -
Sour plum fish with soy sauce
This dish tastes great! Very appetizing, my kids love it! The pickled plums have been pickled with salt. It is not advisable to add more than two or three.
Hot dishes Garlic -
Smoked fish
Learn how to cook Smoked fish with Hot dishes and Zhejiang cuisine.
Hot dishes Zhejiang cuisine -
Fish stew cake
Domestic friends can choose crucian carp. Wild crucian carp is even more delicious.
Hot dishes Home cooking -
Red fish (the fish I forgot its name)
Fresh, tender and smooth are the three words that best describe it.
Private kitchen Chicken powder -
Pan-fried fish with five-flavor sauce
Fish is the easiest protein to absorb, and the burden is relatively small. Learn different ways to season your fish to make the flavor of your fish more varied.
Hot dishes Fish -
Colorful crystal fish balls
My daughter likes to eat meatballs very much, so I often make some meatballs, such as fish balls, meatballs, vegetable balls, tofu balls, etc. This time I made colored crystal ones, which look very pleasing to the eye and taste delicious. It is worth trying. If you like it lighter, no need to stick to the sauce. If the taste is strong, mix some juice and eat it to give it a unique flavor.
Hot dishes Home cooking -
Onion-flavored fish paste
It is also good as a complementary food for babies.
Private kitchen Onions -
Fish meatballs with chives
Learn how to cook Fish meatballs with chives with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised fish with pickled cabbage
A delicious and refreshing braised fish with sauerkraut, a great addition to rice!
Hot dishes Sichuan cuisine -
Handmade fish balls
The dialect of fish dumplings here is called fish dumplings. It is a very familiar dish in our memory. It is a must-have dish in our local banquets, wedding banquets, and of course New Year dinners. Firecrackers are also set off when eating fish dumplings during the New Year dinner, which shows how much this dish is valued here. Of course, nowadays, delicacies are rampant, and many people don’t like to eat it. However, no matter what, every New Year’s Eve dish is prepared, and most of them are cooked at home.
Hot dishes Common dishes -
fish
Learn how to cook fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sweet and sour carp
Fish is delicious. Whether it is eaten as meat or made into soup, it is fresh, delicious and appetizing. It is a favorite food in people's daily diet. It is said that fish is as nutritious as mutton and can eliminate all kinds of diseases, so eating more meat will make our body good!
Hot dishes Pregnant women -
Boiled Fish Rice Noodles
With the autumn rain and the cold, the dining table at home has also changed from cool vegetarian dishes to various fish, meat and various spicy and boiled dishes, which not only satisfy the family's tongue, but also satisfy the autumn fat. A Taihu carp weighing more than 5 pounds, the fish head was made into minced pepper fish head, the fish belly was steamed, the fish steak was fried, and the fish was sliced into spicy pickled fish. Only this small section was left to make boiled fish noodles. Because I am a rice noodle lover, I must put delicious things with rice noodles. The boiled deliciousness was as expected, and I only made it for two people, but it was divided among three people. From this, I also summed up experience, cooking should be small and precise.
Hot dishes Sichuan cuisine -
Pepper fish fillet
One fish, four meals·Pepper pepper fish fillet
Hot dishes Chicken Essence -
Pickled fish
Pickled fish, the soup is sour and slightly spicy, and the fish meat is delicious. It is a great dish to go with rice. In winter, fish is fat and tender, so my family eats fish at least twice a week, and at most, fish is eaten every day.
Hot dishes Seafood -
Seaweed fish stew
The combination of kelp and fish is often used in sashimi. Today's kelp stewed fish draws on this combination. It is delicious, with smooth, tender, firm and salty meat.
Hot dishes Home cooking -
Whole fish with scallion oil
I took a break today and opened the refrigerator. Why is there a fish that has not been frozen? Even though it has been refrigerated in the refrigerator, it has been stale for too long. I only recognize the tilapia that children love to eat, because tilapia has fewer bones and can be safely fed to children. No other fish fits the bill. No matter what kind of fish it is, I will just make it a scallion oil fish!
Hot dishes Home cooking -
Steamed fish
Learn how to cook Steamed fish with Private kitchen and Edible oil.
Private kitchen Edible oil -
Fish in clear soup
Learn how to cook Fish in clear soup with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fish Furong Steamed Egg
The steamed eggs are delicate in the mouth and the fish paste melts in the mouth. It is especially suitable for little ones. It is light, nutritious and easy to absorb.
Hot dishes Egg -
Fried halibut
Learn how to cook Fried halibut with Hot dishes and Five spice powder.
Hot dishes Five spice powder -
Rice cooker fish
You can do this if you have leftover fish meat after cooking the bighead carp fish head with chopped pepper
Hot dishes Fish -
Simple Grilled Fish with Enoki Mushrooms
A person should eat well~ I looked through the refrigerator and only found 1 enoki mushroom and 2 pieces of fish, so I decided to have a simple grilled fish. The most important thing is that the kitchen does not need to be turned on, hehe
Hot dishes Home cooking -
Tomato fish soup
In the cold winter, make a bowl of fish soup to warm your heart and stomach.
Soups Cooking wine -
Garlic Lettuce Wraps
Learn how to cook Garlic Lettuce Wraps with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised fish
Learn how to cook Braised fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Crab racing
Seafood is delicious, especially crabs. Although crabs are delicious, due to the influence of the season, you either can't buy them when you want to eat them; or you spend a lot of money and buy very little crab meat, as if you just bought a bunch of crab shells. Fortunately, I learned a delicious dish from my elders. Although its main ingredients are only eggs and fish meat, the taste of the finished dish will not be inferior to that of real crabs. This is the recipe I want to share with you today - racing crabs.
Hot dishes Chicken Essence -
Five spice fried fish
Baoyu is not abalone. They have the same pronunciation but different words. The so-called fried fish is actually a method of cooking fish in which the fish is first fried until the surface is dry, and then marinated in a pre-cooked sauce. The fish meat is thick, crispy on the outside, soft on the inside, and full of salty soup. The fried fish can also be mixed with noodles to make fried fish noodles---a delicacy of the Jiangnan water town.
Hot dishes Home cooking -
Braised whole fish
What I used today was freshwater white pomfret, which has delicate and delicious meat and is rich in protein and amino acids. What’s special is that this fish has fewer bones, so children especially love to eat it. Regardless of crucian carp, carp, flat fish, etc., you can follow these steps to make delicious braised whole fish.
Hot dishes Chop chili pepper -
Tomato fillet soup
Learn how to cook Tomato fillet soup with Soups and Home cooking.
Soups Home cooking -
Low-temperature cuisine: fish tacos
Learn how to cook Low-temperature cuisine: fish tacos with Hot dishes and Fish.
Hot dishes Fish -
Mint Fish Nuggets
One fish hot pot was not finished, but the two best pieces of meat were left. The next day, the skin was removed, cut into small pieces and fried into fish pieces. Added fried mint leaves, Sichuan peppercorns and red pepper, and added salt and pepper. It was delicious.
Hot dishes Home cooking -
Fish bites and cucumber fried rice
The best solution for leftover rice is to stir-fry it. There are many kinds of fried rice, stir-fry vegetables, stir-fry diced meat, etc. The fish stir-fry tastes very fresh today!
Staple food Home cooking -
Baby food supplement cheese fish sausage
Baby intestines without additives, simple and easy to make
Private kitchen baby -
Crispy grilled fish
Crispy grilled fish, simple, easy, crispy and delicious, delicious recipe
Baking Oven dishes -
Crucian carp tofu
Learn how to cook Crucian carp tofu with Hot dishes and Chives.
Hot dishes Chives -
Braised golden pomfret with soy sauce
Learn how to cook Braised golden pomfret with soy sauce with Home cooking and Seafood.
Home cooking Seafood -
Fried dumplings
Take your children to make dumplings together during the holidays. Even if they don’t look good, they taste very meaningful.
Staple food Dumplings -
Pearl meatballs
The meatballs contain salted egg yolk, which is a favorite among children! And the meatballs have a variety of vegetables, which are rich in nutrients.
Snacks Celery -
Fish dumplings
The taste is delicious and the umami flavor is outstanding. The texture is chewy and similar to fish balls.
Staple food Home cooking -
Beer grilled fish fillets
The protein content of fish is twice that of pork, and it is high-quality protein with high absorption rate by the human body, about 87-98% will be absorbed by the human body. Fish is rich in thiamine, riboflavin, niacin, vitamin D and a certain amount of calcium, phosphorus, iron and other minerals. Although the fat content in fish is low, the fatty acids in it have been proven to have hypoglycemic, cardioprotective and anti-cancer effects. Vitamin D, calcium, phosphorus, etc. in fish can effectively prevent osteoporosis. This shows that you can still eat more...
Hot dishes Home cooking -
Light Vermicelli Fish Soup
Learn how to cook Light Vermicelli Fish Soup with Soups and Common dishes.
Soups Common dishes -
Tingzi porridge---stomach nourishing porridge
Tingzi porridge is a famous snack in Guangzhou. It is characterized by a soft porridge base, a fresh and sweet porridge taste, and the combination of many ingredients. It is both crispy and soft. Compared with stomach-nourishing porridge, Tingzai porridge uses more ingredients, but it is also the most enjoyable to eat because it has enough ingredients.
Porridge children -
Home-style boiled fish
On the day of reunion, a pot of boiled fish with spicy and delicious fragrance is placed on the table. The sound of fish has the same sound as the word "yu", which means that there will be more than enough every year. The family will have surplus food and wealth, and the family will be prosperous and prosperous.
Hot dishes Bean sprouts -
Cantonese steamed fish (the method is absolutely authentic, the finished product is embarrassing, and it is a negative example for everyone)
I have always steamed grass carp tails before, but I have never tried steaming a whole fish. I went to the market late this afternoon and had to buy a San Dao Lin (a type of carp). But in fact, no matter what kind of fish, the steaming method is the same. The key is to control the heat. I’m going to teach you the method. I failed a little bit with the steamed fish this time. Please learn from it and be a negative example!
Hot dishes Cooking wine -
Braised fish
Learn how to cook Braised fish with Hot dishes and Chicken powder.
Hot dishes Chicken powder -
Braised fish
I love fish more than any kind of meat, because fish is rich in protein and many vitamins. It doesn't taste greasy and tastes great. Although fish has many bones, it can't stop my love for it. I like to eat it in various ways. I hope you all like eating fish too.
Hot dishes Home cooking -
cq milky white fish
Learn how to cook cq milky white fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled fish fillets
Learn how to cook Boiled fish fillets with Private kitchen and Boiled fish ingredients.
Private kitchen Boiled fish ingredients -
Tianyuan Fish Ball Soup
There are a total of thirteen people in my family. We usually go our separate ways for work, and we only get together during the Spring Festival. Therefore, I will prepare in advance for the Spring Festival family dinner, so that my family members who have been separated for a year can have a delicious and delicious New Year's Eve dinner. According to my family's custom, a bowl of soup is served before meals, so I will serve Tianyuan Fish Ball Soup as the first dish. Fish balls represent that the family is finally reunited, and fish also represents having more than enough every year. Sweet corn and carrots are added to make this bowl of soup look more appetizing.
Soups Common dishes -
Garlic roasted carp
We usually cook fish either boiled or steamed, and my family almost didn’t want to eat it, so one day I suddenly had a sudden idea and slightly modified the original garlic-roasted catfish, so we have the current garlic-roasted carp!
Hot dishes Bean paste -
Black bean fish
Learn how to cook Black bean fish with Side dishes and Home cooking.
Side dishes Home cooking -
Stir-fried fish with celery
Fish is especially suitable to be eaten in autumn, when the human heart is more intense, and ingredients that can reduce the heart fire are most suitable in the summer. Fish is one of the seafood products that can reduce heart fire. While nourishing the heart, it also provides everyone with necessary mineral elements. The fish is delicious and juicy, and it tastes particularly comforting and nourishing. It is a good food for nourishing yin in winter and autumn.
Hot dishes Home cooking -
Simple fish soup recipe
Many people say that children born in the 1990s in Beijing cannot cook! Actually that’s not the case~ I can cook a lot of home-cooked dishes... almost all of them~ I happen to have fish at home today, so let’s make fish~
Soups Home cooking -
Fish taro
During the Spring Festival, my family brought back half a fish. Never knew what to do. The weather has been getting hotter and hotter recently. It would be such a waste if it goes bad because you can’t eat it! Fish fish is what we often call cured fish. They are generally salty. Because it is fish, there is no fat, so if you eat it directly, it will be very dry and hard. It would be better if paired with fattier bacon. I called a friend and asked him how to do it. This is my first time making it, and it tastes good. But the appearance is just a little bit off. This is just an introduction, and everyone can continue to improve.
Hot dishes Private kitchen -
Korean BBQ
Today is New Year's Day, my brother is in Langfang and we are going to make barbecue by ourselves. . . It’s very simple to buy all the ingredients in the supermarket to save time and effort. You can prepare it in 20 minutes and you can start eating it deliciously. It tastes no worse than the food outside. During the Chinese New Year, I suggest you go home and have a reunion dinner with the elderly. I wish you all a happy New Year in advance haha
Private kitchen Barbeque dipping sauce -
Pickled fish
It is very tender. I like to use its soup to soak rice. If there is such a dish on the table, other dishes can be put aside. There are many ways to make pickled fish. Some put the fish fillets first and then put the pickled cabbage, and some put the pickled cabbage first and then the fish fillets. However, no matter how you cook it, it should suit your own taste. The sauerkraut in pickled fish can appetize and refresh, sober up alcohol and remove tiredness. It can also increase appetite, help digestion, and can also promote the body's absorption of iron.
Hot dishes Home cooking -
Smooth Spicy Fish
Prepare the main ingredients! Fish, green and red peppers! Onions! Cilantro! Zi Jiang! Sauerkraut! Spice! Douban sea pepper!
Hot dishes Douban Chili -
Steamed red snapper.
Studying abroad life.
Hot dishes Cooking wine -
Soy Sauce Fish
My brother opened a small restaurant before. At that time, he stayed at home with his wife to wait for her childbirth, and she was in confinement. During normal times, she would help out in the store and learn cooking skills. My family is from southern Fujian and they eat a lot of seafood. I cooked a lot of dishes in the past, but I didn’t record them. Now I should record them whenever I have time! Share the world of food! ! !
Hot dishes Common dishes -
Fish-flavored meatballs
Learn how to cook Fish-flavored meatballs with Private kitchen and Meat dishes.
Private kitchen Meat dishes -
Tomato fillet
One fish, four meals·tomato fillet
Private kitchen Chicken Essence -
pine nut fish
My daughter doesn’t like to eat fish because it has too many thorns. I made it to her liking and she was able to eat half the plate
Hot dishes Home cooking -
Braised Fish Fillet with Choy Sum
Learn how to cook Braised Fish Fillet with Choy Sum with Hot dishes and Chicken powder.
Hot dishes Chicken powder -
Te Hao Jia Shrimp Cake
When the shrimp cakes are not fried thoroughly, they are round and white, just like the moon, so they are also called moon shrimp cakes.
Staple food Home cooking -
Braised fish with green pepper
Mr. Liu caught some fish for me after get off work, so I started cooking
Private kitchen Cooking wine -
Pan-fried Stuffed Three Treasures
Pan-fried stuffed three treasures is a traditional Cantonese dish. It is made of three common vegetables stuffed with meat and fried. It is delicious but not greasy, and the meat and vegetables are perfectly combined. You can choose sweet and sour sauce, black bean sauce, or hot sauce as the sauce according to your own preferences. I prefer to simply dip it directly in soy sauce to eat it, which can best taste the original flavor of the food
Hot dishes Cantonese cuisine -
Braised fish
Years ago, a friend gave me some fish as a gift. I didn’t know the name of the fish. It tasted really good after braised in braised sauce. O(∩_∩)OThank you dear friend.
Hot dishes Home cooking -
Boiled fish
Homemade super delicious boiled fish!
Hot dishes Home cooking -
Boiled glutinous rice soup
Search and follow the public account Tianluo on WeChat, tianluo-guniang, and I will play around in the kitchen and enjoy delicious food! Welcome to share everything to your circle of friends! If you have any cooperation or reprint needs, please leave a message directly in the background or at the end of the article~ As the saying goes, white dew does not reveal the body, and cold dew does not reveal the feet. It has passed the cold dew, the weather is getting colder and colder, and the wind is gradually getting harder. At this time, you should not be beautiful and frozen, but should warm your body, build up your energy, and prepare for the long winter! The most effective way to warm up is to drink soup. Today’s recommendation is the Shanghai-style braised glutinous rice soup, which is a soup made from braised braised fish fillets. It has a faint aroma of wine and is especially delicious!
Soups Soup -
Taiwanese Snack-Moon Shrimp Cake
Rich in nutrients, suitable for all types of people, families, restaurants, snack bars, etc. Because it looks like a full moon, it is called moon shrimp cake.
Staple food Home cooking -
Zhuge grilled fish
Learn how to cook Zhuge grilled fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pickled fish (improved version)
I believe everyone is familiar with pickled fish. In order to stay away from gutter oil, I don’t want to use the pickled fish seasoning sold in supermarkets (I have used it before, but I still don’t trust it). My husband likes to eat it, so I made a dish that is safe to eat. It tastes really good! It feels more delicious than the ones sold outside! You can also try it! Love life! Love food!
Hot dishes Cooking wine -
Fish balls
Learn how to cook Fish balls with Snacks and Egg white.
Snacks Egg white -
Fish stewed in soy sauce
The taste is salty, slightly sour and spicy, and it goes perfectly with flatbread. The fish is not too oily, so it is suitable for people with high income, and young people can enjoy it with confidence.
Hot dishes Haitian Soybean Paste -
Pickled fish
Learn how to cook Pickled fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Eggplant stuffed with meat
Use eggplant to combine with the meat. The eggplant fully absorbs the aroma of the meat and makes the taste of the whole dish more harmonious.
Hot dishes Chicken Essence