Sesame pumpkin cake

Overview

How to cook Sesame pumpkin cake at home

Tags

• staple food
• snacks
• home cooking
• children
• breakfast
• autumn recipes
• glutinous rice flour
• oil
• pumpkin
• sesame
• sugar

Ingredients

Steps

1. 1 Prepare pumpkin, glutinous rice flour, black sesame seeds, and white sugar.

   

2. 2 Peel, cut into pieces, and place on a plate.

   

3. 3 After the water boils, put it in a pot and steam it.

   

4. 4 Steam over high heat for about 10 minutes and drain off excess water.

   

5. 5 Put the steamed pumpkin into a container and mash it.

   

6. 6 Add glutinous rice flour and sugar.

   

7. 7 Knead until smooth.

   

8. 8 Press into a round cake shape and stick with black sesame seeds.

   

9. 9 Pour oil into the pan and add the pancakes.

   

10. 10 Fry until both sides are golden brown.

    

11. 11 Finished product pictures

    

12. 12 Finished product pictures

    

13. 13 Finished product pictures