Claypot Pork Ribs Rice

Overview

I keep recommending dishes, so let’s try some stewed rice for a change. It’s simple, convenient, delicious and delicious. It’s very suitable for office workers

Tags

• staple food
• home cooking
• rice
• amount of water
• choi sum
• light soy sauce
• oil
• spare ribs
• ginger
• meters
• salt

Ingredients

Steps

1. 1 Chop the ribs into small pieces and marinate with salt and ginger slices for 20 minutes;

   

2. 2 Wash and cut the cabbage into sections and set aside;

   

3. 3 Add rice and water to the pot and spread the marinated ribs on top;

   

4. 4 Cover the pot and activate the [rice cooker] function; (if using a rice cooker, just press the rice cooker function)

   

5. 5 After the cooking function ends, add the chopped cabbage and pour oil along the edge of the pot;

   

6. 6 Cover the pot, start the [Dry Pot] and set the timer for 8 minutes; (if using a rice cooker, add it ten minutes in advance)

   

7. 7 When cooking is complete, pour in soy sauce and stir evenly.