Sushi

Overview

How to cook Sushi at home

Prepare the above ingredients. Cut cucumbers, carrots and ham into thin strips. Take 100 grams of rice and mix it with egg yolk and set aside; take another 100 grams of rice and mix it with purple sweet potato and set aside.
Spread a sheet of nori on the sushi mat.
Place cucumber, ham, carrots and favorite toppings on the bottom of the rice.
Same as above.
Same as above.
Use a sushi mat to roll it into a roll.
Cut into small pieces of about 0.5cm with a knife.
Plating.
Done.