Stir-fried pork trotters

Overview

How to cook Stir-fried pork trotters at home

Tags

• hot dishes
• chicken powder
• dried red chili pepper
• garlic
• garlic sprouts
• laoganma black bean sauce
• light soy sauce
• pig's trotters
• sichuan pepper oil
• sugar
• vinegar
• ginger

Ingredients

Steps

1. 1 Boil the pig's feet in a pot to remove the blood

   

2. 2 fish out

   

3. 3 Add ginger, light soy sauce and water and cook for 50 minutes

   

4. 4 Remove and remove bones

   

5. 5 Boneless pork trotters cut into small pieces

   

6. 6 Ingredients

   

7. 7 Ingredients are processed as shown

   

8. 8 Pour oil into a clean pan, add minced ginger, garlic slices, and chili pepper segments and stir-fry until fragrant

   

9. 9 Add pig trotter skin

   

10. 10 Add a little vinegar, sugar, light soy sauce and Laoganma black bean sauce and stir-fry

    

11. 11 Finally add garlic sprouts

    

12. 12 Finished product