Wild Onion Sausage Bread

Wild Onion Sausage Bread

Overview

On 3.15, a lot of bakeries were exposed again. It was scary when I saw them. I’d better make my own bread! The key is to eat with confidence. In fact, I know how to make bread. I feel that making bread is not difficult at all. You can also add your favorite ingredients according to your own taste. This time I added wild onions for the chives. When roasting, the aroma of green onions filled the room. After baking, I dried up one immediately, and there is still a faint scent of green onions on my lips and teeth.

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Ingredients

Steps

  1. Take 40 grams of high flour, add 35 grams of hot water and mix well

    Wild Onion Sausage Bread step 1

  2. Put water and eggs into a bread barrel, add flour, sugar and salt diagonally, and put yeast in the middle. Put the mixed 20 grams of flour into the bread bucket (leave a small amount of egg liquid in the egg, put the bread bucket into the bread machine, and start the dough mixing process

    Wild Onion Sausage Bread step 2

  3. After a program is completed, add softened butter and start the dough mixing program again until the dough comes out

    Wild Onion Sausage Bread step 3

  4. Make a round shape and place it in a warm place for fermentation. The fermentation time will be different depending on the temperature. Keep an eye on it during the process. If the weather is cold, you can use a machine to ferment

    Wild Onion Sausage Bread step 4

  5. Ferment until 2-2.5 times in size. After fermentation, dip your finger in water and poke a hole. If the hole does not shrink back, it means it has fermented

    Wild Onion Sausage Bread step 5

  6. Take out the fermented dough and divide it into 6 portions, roll into balls and cover with plastic wrap to rest for 20 minutes.

    Wild Onion Sausage Bread step 6

  7. Take a piece of dough and roll it into an oval

    Wild Onion Sausage Bread step 7

  8. Put ham sausage

    Wild Onion Sausage Bread step 8

  9. Then wrap it up, pinch the edges tightly, and cut into slices with a knife without cutting off the bottom

    Wild Onion Sausage Bread step 9

  10. Then turn the ham slices and dough slices left and right with your hands

    Wild Onion Sausage Bread step 10

  11. Place the prepared bread into a baking pan and let it rise in a warm place until doubled in size

    Wild Onion Sausage Bread step 11

  12. Brush with egg wash and sprinkle green onions on the bread

    Wild Onion Sausage Bread step 12

  13. Place in the preheated oven at 180° and bake on the middle rack for about 15 minutes until the surface is golden brown

    Wild Onion Sausage Bread step 13