Fried sweet potato slices

Overview

How to cook Fried sweet potato slices at home

Tags

• snacks
• home cooking
• afternoon tea
• students
• edible oil
• sweet potato

Ingredients

Steps

1. 1 Wash the sweet potatoes and peel them

   

2. 2 Cut into thin slices

   

3. 3 Boil in water for two minutes, don't overcook, just half-cook

   

4. 4 Drain the water. You can also use kitchen paper to drain. Be sure to drain the water, otherwise it will be too dangerous when frying

   

5. 5 Heat the oil and fry the sweet potatoes until golden

   

6. 6 The hand slices can be thin or thick, the thin ones are crispy, the thick ones are glutinous, delicious