Fried rice with vegetables, mushrooms and eggs

Fried rice with vegetables, mushrooms and eggs

Overview

How to cook Fried rice with vegetables, mushrooms and eggs at home

Tags

Ingredients

Steps

  1. Ingredients: wash and chop green vegetables, wash and soak mushrooms, remove stems and chop into pieces.

    Fried rice with vegetables, mushrooms and eggs step 1

  2. Heat a pot, add a little oil, stir-fry the chopped green onions, and add the eggs.

    Fried rice with vegetables, mushrooms and eggs step 2

  3. When the eggs are cooked, add chopped green vegetables and shiitake mushrooms and stir-fry until fragrant.

    Fried rice with vegetables, mushrooms and eggs step 3

  4. Add a bowl of rice.

    Fried rice with vegetables, mushrooms and eggs step 4

  5. Stir well, season to taste, just a pinch of salt, I like it plain!

    Fried rice with vegetables, mushrooms and eggs step 5

  6. The finished product, paired with side dishes, tastes great!

    Fried rice with vegetables, mushrooms and eggs step 6