【Shandong】Braised shrimp with cabbage
Overview
Home cooking---braised cabbage with fresh shrimps. Shrimp is delicious and cabbage is rich in nutrients. The two ingredients taste great when combined with each other.
Tags
Ingredients
Steps
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Wash and drain the cabbage and cut into small pieces.
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Slice pork and chop green onions.
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Wash the shrimp and cut off the whiskers.
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Heat the cold oil in the pan, add the pork and stir-fry.
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Add chopped green onions and stir-fry until fragrant, then add cabbage and stir-fry.
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Add a spoonful of very fresh soy sauce and stir-fry evenly.
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Stir-fry the cabbage until it is cooked, stir-fry out some water, add the shrimp and stir-fry. If the cabbage does not come out of the pot, add a small amount of water.
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Stir-fry until the shrimps are cooked, add salt and mix well.