Purple sweet potato porridge

Overview

How to cook Purple sweet potato porridge at home

Tags

• porridge
• home cooking
• breakfast
• purple sweet potato
• rice
• sweet potato
• water

Ingredients

Steps

1. 1 Wash the rice.

   

2. 2 Wash and peel the purple and sweet potatoes and cut into cubes.

   

3. 3 Add appropriate amount of water and cook over low heat for about half an hour.

   

4. 4 After the rice is cooked, add the purple and sweet potatoes.

   

5. 5 Continue cooking for half an hour.

   

6. 6 Boil into thick porridge.

   

7. 7 The soft and glutinous purple and sweet potato porridge is ready. Nourish the stomach and reduce fat.