Recipes
Page 1004 of 6738
-
Chocolate rice cake
It can be made by just stirring and mixing. There is no technical content. When it is hot, it will burst into pulp. If you put it in the refrigerator and cool it down, it will have the chewy texture of mochi.
Snacks Baking powder -
Steamed pork with five-spice lotus leaf powder
Lotus leaf contains various alkaloids such as nuciferine, proto-nuciferine and nuciferine and vitamin C. In addition, it also contains citric acid, malic acid, gluconic acid, oxalic acid, succinic acid and other alkaline ingredients that have anti-mitotic effects. Pharmacological studies have found that lotus leaves have antipyretic, antibacterial and antispasmodic effects. The processed lotus leaf tastes bitter, slightly salty, pungent and cool in nature. It has the functions of clearing away heat and dampness, promoting yang and dispersing, removing blood stasis and stopping bleeding. It has certain curative effects on various diseases.
Hot dishes Meat dishes -
Lollipop cake
Fun and delicious lollipop cake, both adults and children love it!
Baking children -
Spicy hotpot
The north wind is blowing, the cold winter has arrived, and the warming dishes that have been dormant for a long time have become the favorite on the table. Taking a closer look at these warming dishes, the most delicious one is the spicy hotpot. It's spicy and spicy, with a bit of numbness. It has a warm taste in your mouth. It's a pot full of color, flavor and flavor. It makes your whole body warm after eating it. Will it still be cold this winter? The aroma of spicy hot pot is mainly reflected in the seasoning. Friends who like spicy food can choose Sichuan peppercorns instead of Sichuan peppercorns. As a pickled pepper lover, I naturally add red pickled peppers to add a layer of sour and spicy taste. The ingredients for the fragrant pot are very easy to choose. You can put whatever you like and cook whatever you have at home, as long as there is no conflict between the ingredients. Today's spicy hotpot was highly praised by the whole family. My baby who doesn't usually eat spicy food also ate a lot while drinking water. Eating a hot pot of spicy hotpot in the cold winter is extremely blissful...
Hot dishes Cabbage -
Garlic Shrimp
Learn how to cook Garlic Shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Purple sweet potato soy milk
Beautiful and delicious nutritious soy milk, all you need is a wall breaking machine
Drinks Breakfast -
seven egg tarts
Learn how to cook seven egg tarts with pastries and Baking.
pastries Baking -
Garlic carp roe
Learn how to cook Garlic carp roe with Private kitchen and Carp roe.
Private kitchen Carp roe -
Banana Muffins
Post a banana muffin you made before!
Staple food Home cooking -
Tomato stewed beef brisket
Learn how to cook Tomato stewed beef brisket with Hot dishes and Home cooking.
Hot dishes Home cooking -
Witch Hat Cake
Inject some different sweetness into your Halloween. The outrageous and funny desserts are tempting you to go deeper and deeper. Only by eating them can you break the curse~
Baking Halloween -
Chrysanthemum tea
For most office workers who often sit in front of the computer for too long, they should drink more chrysanthemum tea, which can resist computer radiation. It also has the functions of clearing the liver and improving eyesight, clearing away heat and internal heat, lowering blood lipids and blood pressure, moistening the intestines and detoxifying.
Drinks Jujube -
Cold Shredded Potatoes
I especially like to eat cold dishes in the summer. It is quite delicious to add shredded potatoes to make a spicy and sour dish. Today I have white vinegar wood at home, so I made a slightly spicy version, which is not bad.
Cold dishes Home cooking -
Cumin tenderloin (children's dish)
Learn how to cook Cumin tenderloin (children's dish) with Hot dishes and Bread crumbs.
Hot dishes Bread crumbs -
Ginger Squid
Learn how to cook Ginger Squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sour soup noodle leaves
When their children have a bad appetite and don’t want to eat, most parents want to make a bowl of sour soup with noodles and leaves for their children to help whet their appetite and aid digestion. But there are also many parents who don’t know how to roll the dough, or the seasonings are not mixed well, and their children don’t want to eat it. What should I do? The little chef will now teach you step by step how to make delicious sour noodle soup. The soup is sour and delicious, and the noodles are tender and fragrant. When paired with onions, seaweed, dried shrimps and other seasonings, it is delicious and can whet your child's appetite and aid digestion. Parents, hurry up and make it with the little chef!
Staple food Pasta -
Brown sugar longan walnut bread
Recently, my little master is at home on vacation, and I am making bread in different ways. Once, I saw Mr. Jin Dawang’s brown sugar longan bread on Weibo. I liked it very much and made slight changes to the recipe. The thick brown sugar is wrapped with the rich longan flavor, and the more you chew it, the more delicious it gets! It’s a different taste, and my little master likes it very much.
Baking children -
Sweet and Sour Chicken Balls
Baby, what do you want to eat? Bao always goes back to Egypt, Chicken Pilaf! Is it okay if the chicken meat is turned into balls? Where? Where? So, Egypt stirred up, and the sights and smells came, and they were delicious!
Hot dishes Home cooking