Recipes
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Pan-fried Argentinian red shrimp
Argentinian red shrimp comes from the southern sea, which is pure and pollution-free, and the water temperature is low. The red shrimp grows naturally in this environment and is rich in nutrients and tastes fresh and tender. Immediately after coming out of the water, it is quickly frozen to below minus 20 degrees Celsius to lock in the freshness and nutrients of the red shrimp. The entire storage and transportation process of red shrimp is always kept below minus 20 degrees Celsius to ensure that the nutrients of the red shrimp are not lost when it reaches the consumer's table. Wild, sea-caught, grown in low-temperature and pure sea areas; simple to cook, fresh and tender taste, bright color and rich in nutrients.
Hot dishes Home cooking -
Steak
I buy steak directly online. I keep buying this steak and it feels good. This dish is easy and fast to make, and tastes delicious and delicious. I don’t like beef, but I still miss it occasionally
Hot dishes Foreign cuisine -
Braised beef brisket with broccoli and radish
Perhaps the most significant thing about broccoli is its anti-cancer effect. Cauliflower contains more vitamin C than Chinese cabbage, tomatoes, and celery. It is especially effective in preventing and treating gastric cancer and breast cancer. Studies have shown that when suffering from gastric cancer, the level of serum selenium in the human body drops significantly, and the concentration of vitamin C in the gastric juice is also significantly lower than that of normal people. Cauliflower can not only supplement a certain amount of selenium and vitamin C, but also provide abundant carotene, which can prevent the formation of precancerous cells and inhibit the growth of cancer. According to research by American nutritionists, cauliflower also contains a variety of indole derivatives. This compound can reduce estrogen levels in the human body and prevent the occurrence of breast cancer. In addition, research shows that an enzyme extracted from cauliflower can prevent cancer. This substance is called carotene, which can increase the activity of carcinogen detoxification enzymes. In addition, broccoli can also enhance the body's immune function. The vitamin C content of cauliflower is extremely high, which is not only beneficial to human growth and development, but more importantly, it can improve the human immune function, promote liver detoxification, enhance people's physical fitness, and increase disease resistance.
Hot dishes Home cooking -
Fish head braised pancake
Fish head stewed cake is a home-cooked dish, which is a special dish based on northern sauce and stew. The fish head in this dish is salty and soy, tender and rich in flavor. This dish is also rich in sauce, so you can eat two of them in one dish.
Hot dishes Amount of water -
Garlic vermicelli with enoki mushrooms
Learn how to cook Garlic vermicelli with enoki mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fennel and leek meat dumplings
Learn how to cook Fennel and leek meat dumplings with Staple food and Home cooking.
Staple food Home cooking -
Air fryer version of grilled rice balls
Soy sauce fried rice that was eaten by those born in the 60s and 70s when they were young, right? I really like to eat it, and at that time I thought it was a delicacy in the world! Now I don’t make any special efforts to eat it. Is it because I eat too much? Or is it because I forgot? There are two reasons! Let’s bake light soy rice balls in a fryer today! Relive the taste of the past!
Staple food Home cooking -
Stir-fried cactus
Crisp and tender cactus is not available all the time. It tastes best when fried with leeks. If it is processed well and frozen, it can be stored for a whole year. It has a very good medicinal effect on breast diseases, three-dimensional hypertension, etc.,
Hot dishes Home cooking -
Mushrooms stuffed with tomato sauce and meat
Learn how to cook Mushrooms stuffed with tomato sauce and meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried small intestine
Learn how to cook Stir-fried small intestine with Hot dishes and Celery.
Hot dishes Celery -
Stir-fried Pork Slices with Fungus and Vegetables
Also known as rattan vegetables, sunflower seeds, tofu vegetables, and purple horn leaves, it is an ancient vegetable in China. Because its leaves are approximately round, thick and sticky, like fungus, it is commonly known as fungus. The young leaves of fungus are fragrant and delicious after cooking, and have a tender and smooth texture. They are deeply loved by residents in the south; people in the north also taste its deliciousness. It is an ancient vegetable in my country. The young leaves of fungus are fragrant and delicious after cooking, and the texture is tender and smooth. They are deeply loved by residents in the south; over the past few years, people in the north have also tasted its deliciousness
Hot dishes Cooking wine -
Salt and pepper potato chips
The family is getting ready to have a baby, and considering that children are now very interested in foreign fast food, we should learn how to make it ourselves and try to minimize the exposure of children to purchased food in the future. Haha, in fact, older friends also like to eat French fries!
Baking Chili powder -
Brown sugar mooncake
There are many Internet celebrity mooncakes this year, one of which I really like is the Brown Sugar Cantonese-style mooncake. When roasting, the house is really filled with fragrance. The flavor of brown sugar is very strong. More fragrant than ordinary Cantonese mooncakes. I used red lotus paste that I fried myself for the filling, and the combination is perfect.
Baking All-purpose flour -
Liuwangzi Braised Chicken
Liuwangzi is also called nine-layer skin, phoenix eye fruit, etc. It matures during this period and is now basically out of season. In previous years, we could only miraculously meet someone selling Liuwangzi once in our town. This year, the lady selling Liuwangzi sold it for many days. She once even peddled to me when she met me. But I already had ten kilograms frozen in the refrigerator, and I bought it from her. It was the first time I bought it, and I bought as much as she had. Then she remembered that I bought her Liuwangzi last year, 😂 I have no impression at all of a customer like me🤑. In the past few years, I have seen them being sold in the town, and I bought as much as I could, but there was not enough to buy online. Then freeze it in the refrigerator so you can eat it when you want.
Hot dishes Home cooking -
Cold Potato and Lotus Root Slices
A beautiful plate of cold spicy potato and lotus root slices 👌! Don’t eat it immediately after mixing it. It will taste better if you eat it after leaving it for half an hour! It’s also a meal...
Cold dishes Home cooking -
Cheese Baked Tomato Eggs
A baked tomato that is both beautiful and delicious. The mellow taste of cheese is paired with the unique flavor of roasted tomatoes. It is simple, quick, and delicious~
Vegetarian dishes Little fresh -
Homemade egg tart crust
Thousand-layer puff pastry is made by wrapping fat in the dough and folding it repeatedly to form hundreds of layers of skin-butter-dough. During baking, the moisture in the dough is vaporized by high temperature, and the dough expands under the impact of water vapor, forming a layered, crispy and delicious puff pastry. The production of mille-feuille pastry is the basis of pastry. It is not only used to make egg tarts, but also can be used to make various pastries, mille-feuille pie, etc. It has extremely rich applications. The egg tart crust I made today was completely learned from Mr. Jun’s method of making puff pastry. It can only be said to be a one-time practice. The craftsmanship is really not that good and needs more practice.
Baking Paita -
Leek box
Learn how to cook Leek box with Staple food and Home cooking.
Staple food Home cooking