Recipes

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Big bone nourishing soup

Learn how to cook Big bone nourishing soup with Soups and Home cooking.

Soups Home cooking
Fried King Oyster Mushroom

The taste is great. I have eaten two or three king oyster mushrooms every day for the past two days. When my grandma watches TV Landlord, I will make a plate of pan-fried king oyster mushrooms sliced horizontally. My grandma loves the original flavor, and so does the man, but he likes the black pepper version best~

Hot dishes Flavored salt and pepper
Fried rice noodles with shredded Chinese cabbage and pork

Learn how to cook Fried rice noodles with shredded Chinese cabbage and pork with Snacks and Cantonese cuisine.

Snacks Cantonese cuisine
Plum-flavored grilled wings

Using the air fryer to make grilled wings is really great. The fat contained in the chicken wings itself makes the taste much fresher after being fried. In addition, I added plums to enhance the flavor, which makes it even more flavorful. Friends can also refer to it if they like it.

Baking Home cooking
Spicy Chicken

Spicy and crispy, the more you eat, the more addictive it becomes!

Hot dishes Chicken Breast
Braised Duck with Winter Melon

Duck meat has high nutritional value and its protein content is much higher than that of livestock meat. But don’t think that duck meat is not suitable for eating in summer. Many people think that the diet in this season is only suitable for eating vegetables, fruits and fruits. In fact, nourishment is also emphasized. However, while nourishing, the diet should also have the function of relieving heat and relieving heat to combat the hot climate. Duck meat is cold in nature, can remove dampness and detoxify, nourish yin and nourish the stomach. Summer is also the best time to eat winter melon. Winter melon is sweet in taste and cold in nature. It has the functions of reducing heat, diuresis, reducing swelling and quenching thirst. Duck meat and winter melon are eaten together, which is healthy and nutritious.

Hot dishes Home cooking
Salt baked chicken feet

I have been researching new dishes in the past few days, but I am too lazy to write recipes. I am busy every day from the moment I open my eyes in the morning until Sister Mi falls asleep. Sometimes I want to lie down and sleep for a while when I have time. So every time my cooking friend asks me to come up with the recipe quickly, I keep putting it off again and again. I would like to thank a certain cooking friend for the recipe. I didn’t ask if he is a chef, but I think his recipe is very good. After telling the recipe in a few words, I followed a few steps to complete it. It is delicious and very crispy.

Hot dishes Home cooking
Fried king oyster mushrooms with eggs

Learn how to cook Fried king oyster mushrooms with eggs with Hot dishes and Home cooking.

Hot dishes Home cooking
Daylily Braised Tofu

The taste of home. This dish was cooked by my uncle for our cousin’s family dinner before school started. I particularly like it.

Hot dishes Home cooking
Clams, peanuts, radish sprouts, small tofu

The farm vegetable gardens are full of autumn vitality, with eggplants, peppers, cucumbers, pumpkins, and tomatoes hanging all over the branches or climbing up the pergolas. Look at those vegetables that can only be picked in early winter. The seedlings of Chinese cabbage and radish are growing beautifully. Under the sunshine, they show their green appearance and make butterflies dance. In order to have a good harvest in winter, the redundant cabbage and radish seedlings are always set aside in advance, leaving more nutrients and space for the vigorous vegetables to develop freely. Vegetables are also a model of survival of the strong. Many of the vegetables that were set aside in advance were destroyed by the chickens and ducks raised by the farmers, but in my eyes, they were rare gourmet ingredients. I rinsed it with the natural spring water at home and packed it into many bags. Its next destination is to take it to my home in the city and give it to colleagues and friends, so that I can share with them these pure natural ingredients without any pesticides. What I want to do today is to use this year’s newly planed peanuts and these radish sprouts to make a special and delicious peanut radish sprout adzuki bean dish

Hot dishes Fresh peeled peanuts
Braised Chicken Wings

Learn how to cook Braised Chicken Wings with Hot dishes and Home cooking.

Hot dishes Home cooking
Breakfast Burrito

It is best to have breakfast that is short, nutritious, and has a wide variety of ingredients so that you can get more nutrients in a short period of time. Come on, let’s make the Chinese burrito breakfast...

Staple food Pasta
Grilled Tofu with Sea Cucumber

I always feel that treasures such as sea cucumbers will surely complete the gourmet meal together with other treasures. Only when they are well matched can success be achieved. But this time I tried it with the most common tofu, and it was a perfect combination. It used part of the recipe of Mapo tofu. It is not very spicy and not very numb, which is very suitable for my taste.

Hot dishes Home cooking
Osmanthus Apple Syrup

Syrup is a viscous solution containing a high concentration of sugar made by boiling or other techniques. The raw materials for making syrup can be sugar water, sugar cane juice, fruit juice or other plant juices. Since syrup has a very high sugar content, it can be stored for a relatively long time without refrigeration in a sealed state. Syrup can be used to make drinks or sweets. Fruit syrup method: Crush the fruit and add water to boil, filter out the pulp, add sugar, and continue to cook until the solution is thick, cool and store in a bottle.

Appetizers children
Apple Pie

I bought a new oven and started baking my favorite things. Not bad. Everyone's oven temperature is different. You can observe and adjust the temperature appropriately during the process.

Baking Paita
Fried stinky tofu

Fried stinky tofu is a street snack in Shanghai. It smells stinky and tastes crispy and delicious. After deep-fried, it is paired with your favorite dipping sauce to make you want to stop eating. Many people will ask what stinky tofu is. I took a picture today without opening it. Where can I buy it? We sell soy products at the stalls here

Snacks Common dishes
Steamed eggs

Learn how to cook Steamed eggs with Snacks and Light soy sauce.

Snacks Light soy sauce
Assorted roasted soybeans

Learn how to cook Assorted roasted soybeans with Hot dishes and Home cooking.

Hot dishes Home cooking