Recipes
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Fried noodles with black pepper, spinach and egg
Home-cooked meal - fried rice noodles with black pepper, spinach and eggs.
Hot dishes Home cooking -
Brown sugar rice muffin
Muffins are the easiest to bake. They are mainly made with baking powder. There is no need to beat eggs or butter. You only need to master the proportion of dry and wet ingredients, mix the batter, and bake it directly in a cup. This muffin uses leftover rice and gives it a twist. Haha, it’s delicious.
pastries Baking powder -
Dried cuttlefish rice and bean soup
This is also my grandma’s specialty, and I never get tired of it since I was a snack. It’s also Xiaobao’s favorite now and he can drink a big bowl of soup at a time! Nutritious, tonic but not greasy.
Soups Dried cuttlefish -
Pumpkin pie
Learn how to cook Pumpkin pie with Staple food and Lunch.
Staple food Lunch -
Quail Egg Salad
Learn how to cook Quail Egg Salad with Snacks and old man.
Snacks old man -
Banana Muffins
This is a snack made for my breastfeeding wife. Breastfeeding women eat much more than before giving birth. In addition to three meals a day, they need to supplement their food intake. The dim sum sold outside always tastes unsafe, so I decided to make it myself, at least I can feel more at ease when eating it.
pastries Baking -
Old Pumpkin Bread
I still remember traveling to Beijing with my mother when I was a child. I ate vitamin bread for the first time and thought: Oh my God! This is the best bread in the world! Super soft and super sweet! At that time, I thought, how happy it would be if I could eat this kind of bread every day in the future! As time goes by, bread is nothing new for today’s children, but I will always miss the joy of eating bread for the first time when I was a child. No matter the process of making it or the last moment when it is taken out of the oven, the innocent and cute little girl holding the vitamin bread will emerge in my heart. Now that I have become a mother, I hope to make healthier and more delicious bread for my children. I also hope that my children will have the same expression of joy on their faces after eating the bread made by their mother. That will be the happiest thing for me!
Baking children -
【Brie Bread】
It’s because I’m very unfamiliar with French and European bread (I don’t seem to be very good at Asian bread). It’s difficult to make it for the first time, and there are big problems in control. The knife edges are also quite uneven when baking, which leads to the fact that some of the knife edges are not cracked after the finished product comes out of the oven. The appearance of the bread is really unsatisfactory. I originally felt that the French and European bread looked unflattering from the inside to the outside. This made my confidence plummet instantly. Fortunately, I was not disappointed when I tried it. The bread was perfectly browned, crispy on the outside and soft on the inside. I was able to change my misunderstanding about it. ---------------------------------------------------------------------- PainBrie is a bread from the Normandy region of France. It is a traditional food that sailors bring on board ships. Because it is relatively durable, even if the bread dries, it has a crispy and soft texture. It is a good food for long journeys. French bread is different from Asian bread. It is not as soft and delicate as the toast we usually eat. It is crispy on the outside and moist and chewy on the inside. It has a rich texture and is very suitable for making French toast
Baking bread -
Grilled Lamb Chops
Learn how to cook Grilled Lamb Chops with Hot dishes and BBQ.
Hot dishes BBQ -
【A light bowl in the morning】White porridge (rice cooker version)
White porridge has the effects of nourishing vitality, stopping diarrhea, producing body fluids, and relieving stomach qi. White porridge has the effect of cleaning the gastrointestinal tract, moistening the liver and internal organs, calming the liver and dispersing fire. PAPA taught me how to make white porridge in a rice cooker. Using a rice cooker to make white porridge takes a lot of time, and you don't have to walk around the stove all the time. It's most suitable for lazy people like me, who just focus on playing and forget to watch the porridge that is about to overflow the pot. . . . . . A bowl of light porridge in the morning will warm your stomach and heart. . . . . . Nature and flavor of wolfberry: Wolfberry: sweet, flat. Function: Wolfberry: nourishes the liver, nourishes the kidneys, and moistens the lungs.
Staple food Porridge -
Omelette – runny egg with colored pepper💕
Learn how to cook Omelette – runny egg with colored pepper💕 with Hot dishes and Egg.
Hot dishes Egg -
Milk fried cake
Learn how to cook Milk fried cake with pastries and Corn starch.
pastries Corn starch -
Chicken dipped in Polygonatum odoratum, sand ginseng and ginseng
Polygonatum odoratum, Adenophora japonicus, and dried snow pears are all very nourishing ingredients, making this a very suitable soup for this season.
Soups Home cooking -
Honey Lemon Tea
Lemon is one of the most medicinal fruits in the world. It has an orange color, a fragrant smell, and extremely high nutritional value. It not only has a strong antioxidant effect, but is also very effective in promoting skin metabolism, delaying aging, and inhibiting pigmentation. Drinking lemon water regularly can not only supplement vitamin C, but also has the effect of whitening and skin care.
Dessert Drinks -
Spicy Bullfrog
Where I lived when I was a child, the sounds of frogs were heard in the fields and countryside in early summer. Many people would take advantage of the dark night with a basket and a flashlight to catch frogs and add some side dishes to their table. However, my family never ate these. Later, bullfrogs were sold at the market, and more and more people ate around. I was also tempted by the various ways to eat bullfrogs in restaurants, and I gradually accepted them.
Hot dishes Home cooking -
Red bean cake
The layers of crispy skin are filled with sweet and soft red beans. Who doesn’t love this kind of snack? Today I will share with you a ☞red bean cake☜ that is crispy on the outside and tender and creamy on the inside. Let’s take a look together, it’s super simple, super fast, and super loving! ! ! If you have ready-made fillings, just start from step 6!
Baking Egg tart crust -
Cranberry Cake
Learn how to cook Cranberry Cake with Baking and Corn oil.
Baking Corn oil -
Stir-fried dried wax essence strips
Learn how to cook Stir-fried dried wax essence strips with Hot dishes and Home cooking.
Hot dishes Home cooking