Recipes
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Steak Pasta
The last time I went shopping in the supermarket, there was a promotion and a box of veal steak for children was given as a gift. It took up a lot of space in the refrigerator, so the kid just came back for vacation and took care of it all. Steak alone was not enough, so I cooked some fusilli pasta and fried some asparagus to go with this tomato-flavored veal steak. It was simple and tasted good~~~
Staple food Italian food -
Sago, barley and red bean soup
Learn how to cook Sago, barley and red bean soup with Soups and Common dishes.
Soups Common dishes -
Walnut Crispy Bars
Learn how to cook Walnut Crispy Bars with Baking and Matcha powder.
Baking Matcha powder -
toast bread
Toast made with a bread machine also tastes great and frees up your hands. With mechanization replacing labor, there will be more time to cook more delicious food. There is one more thing that needs to be explained: Such great toast is made with Chinese flour.
Baking children -
Baked Prawns with Cheese and Herbs
This is a simple and delicious delicacy. Compared with other methods, this baking method tastes very unique. It is fragrant, crispy and tough. The aroma of the combination of Baghdad mozzarella cheese and Italian cheese is even more awesome~~~
Baking old man -
Quinoa Salad
My family loves light dishes. A few days ago, I went to a Western restaurant and ordered a salad. Everyone loved it so much that they finished the plate in just a few chopsticks. Let’s also imitate and make one. Just happen to have some sweet and savory salad dressing and quinoa rice on hand. The homemade salad tastes great, and quinoa rice is very nutritious, so there is no one else who can make a salad like this. Come and try it if you like it.
Cold dishes Home cooking -
Carrot vermicelli buns
Winter is the season for eating carrots. I bought a few carrots and thought about what to eat. I simply made vegetarian steamed buns. One person made the dough, chopped the stuffing, mixed the stuffing, and made the buns. After a busy afternoon, my man said: It smells like meat and I’m drunk. It’s obviously vegetarian buns
Staple food Home cooking -
Warmth in winter - Snow Fungus, Red Dates and Lotus Seed Soup
When the weather is cold, cooking a pot of snow fungus soup like this will warm your heart and bring you a special taste...
Soup Honey -
Burnt Chicken Nuggets
Learn how to cook Burnt Chicken Nuggets with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fermented bean curd and pork ribs
Cooking in a pressure cooker is quick and delicious.
Hot dishes Home cooking -
Stir-fried lentils
Learn how to cook Stir-fried lentils with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
Potato shredded cake
It’s easy to make delicious and nutritious potato pancakes at home.
Staple food Home cooking -
Meat floss biscuits
This biscuit has convenient ingredients and is relatively simple to make, but it tastes super good. When I took the first bite, it was so delicious that it was indescribable and very satisfying. It was not greasy or greasy, very crispy, and wrapped in slightly salty meat floss. In short, I liked it very much! Whether you are going out for fun or basking in the warm sunshine at home on the weekend, have two pieces of this cake with a cup of tea and you will be full of happiness!
Baking Afternoon tea -
Simple golden cake
Learn how to cook Simple golden cake with Staple food and Home cooking.
Staple food Home cooking -
Daylily, Potato and Chicken Wings
Learn how to cook Daylily, Potato and Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Beef and Taro
Learn how to cook Braised Beef and Taro with Hot dishes and Home cooking.
Hot dishes Home cooking -
Multigrain Honey Bean Hair Cake
Learn how to cook Multigrain Honey Bean Hair Cake with Staple food and Pasta.
Staple food Pasta -
Braised Pork with Lotus Root
The pork belly is combined with the sweetness of the lotus root, which is fat but not greasy. The lotus root pieces are wrapped in the gravy, which is glutinous and fragrant
Hot dishes Home cooking