Recipes

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French fries

French fries are a fried fast food of potato chips. They are a kind of food made by cutting potatoes into strips and then frying them. They are one of the most common fast food. They are popular in the United States and Europe. There are also industrially produced French fries that are made from mashed potatoes, pressed into strips and then fried.

Snacks Potatoes
Stir-fried bacon with artemisia arborescens

Artemisia arborescens - Artemisia arborescens is eaten with fresh and tender stems. It is fragrant, delicious, crisp, tender and refreshing, and rich in nutrients. Each 100 grams of tender stems contains 3.6 grams of protein, 1.5 grams of ash, 730 mg of calcium, 10.2 mg of iron, 2.9 mg of iron, 1.4 mg of carotene, 49 mg of vitamin C, 20.4 mg of aspartic acid, 34.3 mg of glutamic acid, and 0.97 mg of lysine. And it is rich in trace elements and acidic detergent fibers. As early as the Ming Dynasty, artemisia and bamboo shoots were mixed with meat. It was the most delicious, as green as jade needles, tender and did not need to be chewed, and was better than other foods. Artemisia can be eaten cold or stir-fried. The young stems and leaves are used as vegetables or pickles. Artemisia is highly resistant to stress and rarely suffers from pests and diseases. It is a pollution-free green food.

Hot dishes Gan cuisine
Cranberry Chiffon Cake

Cranberry, also known as cranberry, cranberry, cranberry, English name (Cranberry), its name comes from the original name of crane berry, so named because the flowers of cranberry resemble the head and mouth of a crane. Cranberry has a strong sour taste and a sweet-sour taste. It is also a natural antibacterial health-care fruit. It is the best natural therapeutic food to prevent and treat various bacterial infections of women's daily urinary system, urethritis, cystitis, and chronic pyelonephritis.

Baking children
Stir-fried Chicken with Cashew Nuts

Someone always orders this dish when they go out to eat. It’s easy to make this home-cooked meal at home. Let’s get started together!

Hot dishes Home cooking
Fried walnuts with broccoli

Today I will introduce a vegetarian dish: fried walnuts with broccoli. From the color, taste, and nutrition, this dish is worth trying

Hot dishes Home cooking
British muffins

This bread is so fun to make, especially with kids. Because unlike those breads that are baked in the oven, muffins are baked in a skillet or pan. If you want to make the large holes that professional bakers make, you must knead the dough that is soft but not sticky, and control the baking time to remove it from the pan when it expands. This dough is a nutritious dough made using the direct method and can also be used to make muffins. Later, after taking a closer look at the production steps, I discovered that the cooking process of this British-style muffin is a bit like a pot helmet—it is first fried in a pot and then baked in the oven. The difference is that the same stove is used to bake pot helmets. The large, flat, round iron plate on the stove is both the top cover of the stove and the pot for frying and frying pot helmets. The pot helmets are grilled on the iron plate until they are about 70 to 80% cooked, and then baked in the furnace until they are completely cooked. But this British muffin has two systems: frying pan and oven. Of course, the difference between British muffin and Guokui lies in the dough. Guokui is much stronger to chew than this muffin, and this muffin has a crispy outer shell and a soft heart. I'm a bit confused as to why the muffins in the pot are covered with plastic wrap or a towel to prevent them from forming a crust. Is there anything wrong with using a pot lid? There is no special towel for this, and if you use plastic wrap, it seems that it will accidentally drop in the pot and bake. It seems to be more convenient to use the pot lid, why not use it? At the beginning, the fire was a little bit higher. Before 5-8 minutes, there were signs of burnt on the bottom. I turned it over in advance and turned down the heat by one level, and the effect was much better. Put it in the oven for another 5-8 minutes, but I don’t know what the effect should be, so I simply bake it for a while and bake a little bit of yellow on the sides that were not seared. After baking, the muffin looks a little like a drum, flat on the top and bottom, bulging on the sides, and fragrant on the outside. . .

Baking Butter
Shrimp and Bacon Baked Rice

What to do with the leftover rice? Let it transform beautifully and make a fragrant and delicious dish. Try to put as many ingredients as you like, which are both nutritious and delicious

Staple food Home cooking
Lentils with Tahini

Mixing sesame sauce with beans and cowpeas is a very traditional dish. Especially in summer, it is a favorite side dish that often appears on the dining table. Today's sesame sauce mixed with lentils uses a special kind of lentils, which are shredded and mixed. The taste is quite good.

Cold dishes Home cooking
Pickled salted duck eggs

I always dare not buy salted duck eggs from outside, so just make your own, it’s not difficult at all. You can also give it a try. Doing it yourself is safer and more secure.

Preparing meals High-strength liquor
Honey Glazed Pork Ribs

Learn how to cook Honey Glazed Pork Ribs with Hot dishes and Chinese banquet.

Hot dishes Chinese banquet
Delicious French fries

Homemade snacks are a must-have while watching TV.

Snacks Home cooking
Braised Egg and Chestnut Roast Chicken

Learn how to cook Braised Egg and Chestnut Roast Chicken with Hot dishes and Home cooking.

Hot dishes Home cooking
Tiger skin quail eggs with tomato sauce

Learn how to cook Tiger skin quail eggs with tomato sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Fried egg with green beans and pesto

Learn how to cook Fried egg with green beans and pesto with Hot dishes and Home cooking.

Hot dishes Home cooking
Osmanthus, Red Dates, Tremella and Snow Pear Soup

This time, the white fungus and snow pear soup is added with thick red dates, sweet green raisins and golden dried osmanthus. The dried osmanthus gradually moistens and blooms under the warmth of the pear soup. The aroma is dense, as if you are already in the beautiful Jiangnan, standing under the fragrant osmanthus tree, and the aroma is full... On the New Year’s Eve dinner table, it would be really great to have such a sweet soup that is bright and fresh in color, intoxicating to smell, and so delicious to drink~~

Soups Common dishes
【Garlic Salt and Pepper Shrimp】

The fried version I have made before is based on the fried version. I feel that although the shrimp is very burnt, if you are not careful, the shrimp meat will lose its elasticity and become very old. Because deep-frying usually requires re-frying, re-frying controls the excess water and oil and makes the shell crispy and not greasy. However, the shrimp meat will also lose more moisture and lose its fresh and sweet taste

Hot dishes Seafood
Braised white cabbage with soy sauce

Learn how to cook Braised white cabbage with soy sauce with Hot dishes and Common dishes.

Hot dishes Common dishes
Curry Potato Carrot Chicken Nuggets

I especially like the taste of curry. While Mom is back home, I will make a curry with potatoes, carrots and chicken nuggets in the kitchen today... delicious!

Hot dishes Braised soy sauce