Recipes
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Colorful sticky rice with sausage
Today is the eighth day of the fourth lunar month. It is a traditional festival in the Zhuang area to worship the Ox God - the Ox King Festival. On that day, the farmers gave the cattle a day off, and each household renovated the cattle pens. The village elders commented highly on the cattle in the village and warned each family to take good care of the cattle. Every family steams five-color glutinous rice, wraps it in loquat leaves and feeds it to the cows. In some places, offerings of wine, meat, melons and fruits are placed in the main room. The parents lead an old cow and walk around the offerings, singing as they walk, to praise and reward the cow's merits. Since the 1970s, the color of worshiping the cow god in the Ox King Festival has gradually faded, but the custom of worshiping and protecting cows still exists. People are still used to making five-color (colored) glutinous rice on that day and sharing it with family, relatives and friends, which means a good harvest, happiness and health.
Staple food Home cooking -
Boiled fish head
Learn how to cook Boiled fish head with Hot dishes and Home cooking.
Hot dishes Home cooking -
Paw print cake roll
Learn how to cook Paw print cake roll with Baking and Cake flour.
Baking Cake flour -
Shepherd's Purse Pork Dumplings
In ancient times, shepherd's purse was known as hushengcao, also called field rice. It grows on roadsides, fields and field ridges. Shepherd's purse is not only a nutritious and delicious vegetable, but can also treat a variety of diseases. Making dumplings with fresh and tender shepherd's purse and pork is quite delicious! If you want to know more about the food production process with pictures and texts, you can follow the WeChat official account Ning You Tao, where new recipes will be released every week!
Staple food Home cooking -
Puzzle Black Sesame Paste
A friend went to play and bought a large bag of sunflower seeds for me to use in baking. But now I’ve almost eaten them all by the handful
Drinks children -
Chicken Stock
Chicken soup has the effect of tonic, and it can also relieve cold symptoms and improve the body's immune function. This chicken soup is the first choice for babies to add non-staple food, because it does not add any seasoning, it is the magical freshness produced by the collision of three vegetables. For adults, you can add pepper and salt to increase the flavor and promote the recovery of colds. It is a very nourishing soup.
Soups Home cooking -
Layer cake
Learn how to cook Layer cake with pastries and cake.
pastries cake -
Cold Cordyceps Mushrooms
Learn how to cook Cold Cordyceps Mushrooms with Cold dishes and Chili oil.
Cold dishes Chili oil -
Green onion okra
Learn how to cook Green onion okra with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised garlic eggplant
This is an easy to make but very delicious home-cooked dish, suitable for the elderly and children. Of course it is even better when mixed with rice. The combination of eggplant, tomatoes and garlic is so delicious. It is very suitable for beginners. The steps are simple ~ start cooking😬
Hot dishes Home cooking -
Coir raincoat cucumber - a summer appetizer
I always lose my appetite when summer comes. Sweet and sour with a hint of spiciness, coir raincoat cucumber is a popular cold dish on the summer table.
Cold dishes Home cooking -
Scones with Blueberry Sauce
Learn how to cook Scones with Blueberry Sauce with Baking and Afternoon tea.
Baking Afternoon tea -
Baked Sweet Potatoes with Cheese
Baked sweet potato with cheese has a dense texture and sweet taste.
Snacks Home cooking -
Fish head with double pepper
Fish head with chopped pepper is a very common home-cooked dish, but with a little bit of care, you can turn an ordinary home-cooked dish into a five-star banquet dish; chopped pepper is paired with millet pepper, two different flavors of chili, covering the white and tender fish head meat, with a steaming and fragrant aroma. The steaming method allows the fresh aroma of the fish head to be retained in the meat as much as possible, and the flavor of the chopped pepper and millet pepper penetrates into the fish just right, making people salivate! Learn and practice: 1. Garlic is a spicy material that is similar to the taste of fish. It can remove fishy smell and increase flavor. You can also fry garlic in oil over low heat until fragrant, which is called golden garlic. The spiciness is reduced and the fragrance is richer. Together with fish heads and chopped peppers, the flavor is more unique. I like spicy food, so I used white garlic (also called silver garlic). 2. Remove the gills from the fish head and clean it, especially the black membrane in the belly of the fish body. It must be scraped clean, which is the key to removing the fishy smell. 3. The specific time for steaming the fish head depends on the size of the fish head. 4. Do not put the chopped peppers on directly before steaming. Wait until the first fishy juice from the steamed fish head is poured out before laying it on the bed. This way, the steamed fish head will be fragrant but not fishy
Hot dishes old man -
Fried fruit dumplings
Learn how to cook Fried fruit dumplings with Snacks and glutinous rice balls.
Snacks glutinous rice balls -
Gayu version of pickled fish
Pickled fish usually uses grass carp or black fish, but if two people eat it, it needs to be divided into two portions. So, this time, I used Ga fish with no fish bones to make pickled fish.
Hot dishes Home cooking -
Salt grilled crab
Learn how to cook Salt grilled crab with Private kitchen and Seafood.
Private kitchen Seafood -
【Scallion-flavored Grasshopper and Shrimp Egg Pancake】---Pocket-sized shrimp with extremely fresh taste
Midge shrimp, whose scientific name is slender-legged insect (song), is a small shrimp that looks like a midge or midge. It is not much bigger than a mosquito. The adult shrimp is only 5-8mm long, so it can definitely be called a pocket species. Due to their young life, grasshopper shrimp must survive in shallow bays with no pollution and suitable temperatures. They are only produced in Yantai and Weihai in the Jiaodong Peninsula. Among them, Weihai Rongcheng grasshopper shrimp is the most famous and the most delicious. Therefore, it is not an exaggeration to describe Rongcheng grasshopper shrimp as being famous. The advantage of midge shrimp is that it tastes extremely delicious. Therefore, midge shrimp is one of the most praised delicacies in Jiaodong area. Grasshopper shrimp has extremely high nutritional value and is rich in astaxanthin, which can prevent cardiovascular disease, inhibit tumors, and inhibit diabetic nephropathy. Grasshopper shrimp contains natural and pollution-free astaxanthin. Regular consumption has good effects on the human body, especially the elderly, in delaying aging, preventing disease and fighting cancer. In our local area, grasshopper shrimps are usually processed into shrimp paste for consumption. I went to the market a few days ago and saw an old man selling fresh grasshopper shrimps. This kind of fresh grasshopper shrimps is very rare now, so I immediately bought 2 kilograms and mixed it with eggs and chives to make green grasshopper shrimp and egg pancakes. The finished product tastes quite delicious. The fragrance of green onions and the umami taste of shrimp are very suitable for the elderly and children.
Staple food Home cooking