Recipes
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Simple version of homemade red salted eggs
My family loves salted eggs, but my husband and daughter can't stand the fishy smell of duck eggs, so they use eggs. It can be made at home at any time. It's simple and convenient. You can make some at any time, mark the date, and it will taste good after 7 days. But you have to wait 20 days until the red hearts are oily. I have made salted eggs pickled in salt water with a lot of seasonings, and I have also made simple versions many times. Some are simple and are made to bask in the sun, and some are not bask in the sun. The results are similar. Good white wine is the key. Don’t buy fake ones. The alcohol content must be high. I used to buy the ones from my hometown winery and they taste very good and produce oil. Now I recommend this simplest one. Isn’t it healthier without adding a lot of things?
Homemade ingredients Egg -
Fried fish intestines with mushrooms
I couldn't get enough of the tuna sausage, so Lebao asked me to fry it and bring it to the store to eat, with his favorite mushrooms. Okay, let’s make a decisive move. Let’s start with some fried fish intestines and mushrooms. If you like it, you can try it.
Hot dishes Home cooking -
Mix fern root powder
Fern root has the functions of clearing away heat and detoxifying, lowering blood pressure and treating coronary heart disease. It also has a good therapeutic effect on sore throat, periodontitis, clearing fire, and diarrhea. Therefore, it is very suitable for the elderly to eat as therapeutic food and summer cold dish. Fern root powder is refined from the starch of its roots. It has a soft and smooth texture and is a good cold dish in summer.
Cold dishes Home cooking -
Crayfish mooncake
A mooncake made by an Internet celebrity. I was resting at home today. I bought two kilograms of small crayfish from the market, peeled out half a kilogram of shrimp meat, and added some minced pork into the filling!
Baking Afternoon tea -
Fried crispy pork
Learn how to cook Fried crispy pork with Snacks and Home cooking.
Snacks Home cooking -
A must-have for summer beer—Secret Spicy Short Ribs
Summer get-togethers are indispensable without cold beer to cool off the heat. Every time I prepare this dish for my friends, it’s all gone. There is no technical content, I just like the spicy and fragrant taste, it is delicious from the inside out, and it is perfect when paired with rice.
Private kitchen Apple -
Pickled Eggs "Oily Eggs on Quicksand"
There are many ways to drown eggs, try this today
Home cooking Preparing meals -
Straw mushroom and three delicacies soup
Now that the weather is getting hotter, this three-fresh soup is delicious, not greasy, and very nutritious if you drink it regularly.
Soups Soup -
Lean meat and celery porridge
Delicious simple breakfast
Porridge Celery -
Gorgon fruit red, soybean milk
Learn how to cook Gorgon fruit red, soybean milk with Drinks and Home cooking.
Drinks Home cooking -
Overlord Flower and Fig Pork Ribs Soup
This soup clears the lungs, resolves phlegm and relieves cough
Soups Home cooking -
Boiled savory chestnuts
When I was shopping for groceries in the morning, I saw this round chestnut on sale at a fruit stall for 18 yuan per catty. It’s good to buy them and cook them as snacks, but don’t eat too many chestnuts. Eating too many chestnuts can lead to flatulence and indigestion. Two or three at a time is enough.
Snacks Common dishes -
【Margarita Cookies】
This is a classic Western pastry that is simple and easy to make without any mistakes. It is true that it is the best biscuit to start with. Its super crispy texture is very attractive~!
Baking Butter -
How to make Shaanxi Liangpi, including how to make colorful Liangpi
In Shaanxi, Liangpi Roujiamo can be said to be inseparable. Wherever there is a place that sells Roujiamo, there is also a place that sells Liangpi. Liangpi is also a snack suitable for summer. Very refreshing and relatively economical. The method may not be difficult for people who can cook, but if you want to make the cold skin well, make it carefully, make it thoroughly, and make it into various patterns, I may be able to give you some inspiration.
Snacks children -
Steamed Sophora japonica
Learn how to cook Steamed Sophora japonica with Pasta and Breakfast.
Pasta Breakfast -
Hot pot with original soup
Isn’t it easy to eat hot pot with [Shi Yunsheng’s Original Soup]? It’s been raining these days, and it’s very damp and cold outside. LG said that we should use [Shi Yunsheng Original Soup] to make hot pot today. Holding an umbrella, LG bought a few simple dishes, washed and cut them, and within half an hour, the steaming hot pot was on the table. So simple and delicious!
Hot dishes Home cooking -
Stir-fried duck blood with leeks
Traditional Chinese medicine has always said that you can replenish whatever you eat, and duck blood has the functions of replenishing blood, preventing and treating iron deficiency anemia, clearing away heat and detoxifying, so it is one of the most ideal blood replenishing products.
Hot dishes Home cooking -
Black sesame and walnut cake
Peach cake is a Chinese pastry that is loved by everyone. It used to be sold in many peach cake shops, but it seems to be less common now, but it is really delicious when you make it at home!
Baking children