Recipes tagged "Bonito flakes"

14 recipes found

Miso beef whole wheat noodles

Don't look at the Miso Beef Whole Wheat Noodles when you're hungry. Why are you disobedient?

Noodles Home cooking
Curry Croquette-an easy-to-make exotic snack

[Croquette] is a well-known snack with a crispy texture. It is a very popular snack in the streets and alleys of Japan, and this snack often appears on Japanese family tables. However, this snack is said to have been introduced to Japan from France and was renamed koroke. After improvement, potatoes, onions and minced meat were used to make small pancakes, rolled in flour, egg liquid and bread crumbs, fried in a pan until crispy, and the croquettes were formed. So this is the origin of croquettes. In fact, it has nothing to do with cocacola. When this croquette arrived on my dining table, I modified it into [Curry Croquette]. Curry was added to the minced meat and stir-fried; so the aroma of curry was added to the taste. Because my husband likes curry very much, I also wanted to give this snack a different flavor. My husband and I both like to eat some exotic food, so we often cook some simple exotic dishes. It is easy to buy ingredients in some imported supermarkets on the market, so it is not necessary to go to a restaurant to have an atmosphere. Eating at home is also very atmospheric. Our atmosphere is to watch TV series while eating every day. This Japanese curry is not spicy at all, but the taste is very fragrant and rich. I personally think it is very suitable for this dish. I also made purple rice sushi rice, which is wrapped in sesame seeds; then fried in sesame oil, and finally wrapped in bonito flakes. This method is also a bento sushi rice that Japanese housewives often make. When I was making sushi, I asked my husband to help me because I don’t have the talent to shape the sushi rice. I couldn’t do it several times, but he finally made a beautiful triangular rice ball, which is worthy of praise. He also said that making sushi rice requires a little creativity, so the sushi rice is sorted from large to small. This curry croquette is all a reward for you, because you finished almost all of it, and I only ate two pieces.

Snacks Japanese food
No need to fry or fry, the baby can eat a full bowl of yam rice

Learn how to cook No need to fry or fry, the baby can eat a full bowl of yam rice with Staple food and Japanese food.

Staple food Japanese food
Bonito balls & donuts

Learn how to cook Bonito balls & donuts with Baking and children.

Baking children
Butterfly Grilled Chicken with Lotus Flavor

The golden color of the skin cannot hide the tenderness inside. Under the catalysis of heat, the decent roasted whole chicken transforms into a finger-sucking temptation at night. My head is filled with this mouthful of tender meat, and the fragrant meat juice that overflows when I bite it...

Hot dishes Home cooking
Longevity and beauty---Miso hot pot

Miso is a kind of paste made from soybeans. It has a very delicious and rich taste. When added to soup, it acts like MSG or chicken essence. Miso is not only delicious, but also has high nutritional value. Regular consumption is very beneficial to human health. Miso soup is the Japanese secret of longevity and the charm of Japanese girls! Use miso soup base as the base of the pot and add fresh shrimps, vegetables and mushrooms...the soup becomes thicker and thicker, and the umami flavor is really irresistible!

Hot dishes Common dishes
Japanese Teriyaki Sauce

Learn how to cook Japanese Teriyaki Sauce with Homemade ingredients and Bonito flakes.

Homemade ingredients Bonito flakes
Miso Spinach Soup

This is a lazy soup. You don’t need to season it yourself. It uses miso ramen soup and is very simple to make.

Soups Soup
Matsutake rice

Matsutake is a very unique mushroom with a unique and rich aroma that some people love and others avoid. As someone who loves them, I felt that I would not be able to fully enjoy them if I just ate them. The aroma was too strong and direct, like a fat hand covered with gold rings, so I tried the method of eating matsutake rice instead to taste it. Let’s take this opportunity to talk about how to cook Japanese seafood dashi (dashi) and rice (gohan). These two are delicious and versatile, let’s take a look together!

Staple food Home cooking
Sukiyaki Beef Hot Pot

Sukiyaki is a Japanese beef hot pot, also known as Japanese hot pot. It has a sweet taste and can be made in various ways. It can be adjusted according to the materials on hand and preferences, but beef is essential and the method is very simple.

Hot dishes Common dishes
Daikon-yaki

Dagenyaki is actually fried large white radish, and the processing method is different from our usual method. This method is lighter and oil-free, and the taste comes from light soy sauce.

Hot dishes Common dishes
Okinawa cuisine--fried bitter gourd with egg, tofu

Okinawa is Japan's longevity prefecture, and Okinawa's cuisine is also regarded by many as the representative of longevity cuisine. Although it may not look as exquisite as typical Japanese cuisine, the selection and combination of ingredients are a model of health. Okinawa cuisine also has many places that are very close to our Chinese cuisine. For example, in Japan, it is difficult to see pork with the skin on sale, let alone pork head meat and pig feet; but in Okinawa, pig skin, pig head, and pig feet are famous local dishes. It is said that women in Okinawa have excellent skin because they eat a lot of animal collagen! Today's stir-fried bitter melon with eggs and tofu is actually basically similar to the stir-fried bitter melon with eggs and tofu that we often eat, except that Japanese condiments are used in the seasoning, and fried tofu is added to it, making this home-cooked dish more nutritious and Orientalized in taste.

Hot dishes Japanese food
Japanese cat rice

The so-called cat rice in Japan refers to a simple meal made of white rice mixed with scraps of bonito knot. Rice is the staple food of the Japanese, plentiful and cheap. Bonito, commonly known as bonito, is also very common in Japan and is a common food in Japan. The meat from the belly of the bonito is steamed and grilled to become dried fish, which is called bonito festival. When making cat rice, cut the bonito knot into thin pieces with a knife, cover it with rice, and top it with soy sauce or miso soup.

Staple food Home cooking
Japanese mixed dishes

You can often see oden sold in convenience stores. The taste is blended and you will feel thirsty after eating it. DIY and authentic without adding MSG, healthier, natural umami

Snacks Foreign cuisine