Recipes tagged "Dark beer"
10 recipes found
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Stuffed Dark Beer Chicken Wings
This dish is made with dark beer as a topping. It has a natural color, not a drop of soy sauce and dark soy sauce, and the taste is amazing ^_^
Hot dishes Home cooking -
Hillbilly Braised Eggs
Braised eggs is probably a required course for every mother! Those redneck braised eggs sold in supermarkets always make me feel uneasy when eating them. Firstly, I am worried about leaving them for too long, and secondly, I am not sure about the source of the eggs. In fact, classic redneck braised eggs can be made at home, and they are super simple and the ingredients are easy to prepare!
Quick dishes Blended oil -
![[Tomato Recipe] Beer Cake - Strong Irish Style](/4058a6f9-371d-48f7-8d19-9ff1794637e6.jpg)
[Tomato Recipe] Beer Cake - Strong Irish Style
In such a hot summer, there should be a lot of unfinished dark beer at home. Why not use it to make a wine cake? The cakes made with dark beer have a strong Irish flavor. The taste of the cake is moist and soft, and the special thing is that the flavor can penetrate better and achieve the best taste after the cake is made and sealed for three days.
Baking Brown sugar -
Dark beer grilled chicken
Learn how to cook Dark beer grilled chicken with Hot dishes and BBQ Sauce.
Hot dishes BBQ Sauce -
Dark Beer Roasted Shelduck
Learn how to cook Dark Beer Roasted Shelduck with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stewed duck with dark beer and tender ginger
This home-cooked meal has been simmered for 40 minutes, and it’s so flavorful and delicious!
Hot dishes Home cooking -
Secret Herb Beer Grilled Chicken
Although there is no turkey to accompany Thanksgiving, I can still drink hot tea while nibbling on the tender and juicy chicken legs. The strong smell of beer spreads in my mouth, and the hot breath I exhale is not inferior to that of turkey.
Baking Oven dishes -
Spare ribs stew
My mother is from northern Shaanxi, and my sister and I have loved eating this northern Shaanxi-style dish since we were children. Now after my sister got married in Guangdong, she took her mother and father over. If she wanted to eat the pork rib stew, she had to make it herself. She had plenty of food and clothing. Although it was very fragrant, it lacked the taste of her mother's.
Hot dishes Home cooking -
Braised ginger beer duck with dark beer
The tender duck marinated overnight is very tasty and has a moderate salty aroma.
Hot dishes Home cooking -
Braised Duck in Dark Beer
A home-cooked dish, simple to make and delicious!
Hot dishes Home cooking