Recipes tagged "Glutinous Rice Wine"
17 recipes found
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Xiao's Bubble Claw
Make every dish carefully
Snacks Pickles with soy sauce -
Sweet and sour tomato meat slices
As a tomato fanatic, how could I not have eaten this dish~ I just came back from four days in Guilin. Guilin is close to Hunan and the food is spicy. I buy fresh chopped peppers everywhere on the street. But after all, I don’t usually eat spicy food. When I came back, I wanted to eat something sour and sour. I didn’t want to eat spicy food anymore. This dish does not add sugar, salt or vinegar. Just put a tomato and it is super delicious~
Hot dishes Chicken Essence -
Spicy beef jerky
Spicy beef jerky, spicy and numb, with a hint of sweetness in the numbness, and a sweetness with the dry aroma of beef
Cold dishes Home cooking -
Braised pork trotters with preserved peanuts
In order to increase my daughter-in-law's nutrition and lactation, I made this soup. Ancient Chinese doctors have long advocated eating pig's trotters, believing that they are more beneficial to the human body than pork. For example, "Suixiju Diet" in the Qing Dynasty states that pig's trotters fill the kidney essence and strengthen the waist and feet, nourish gastric juice to smooth the skin, grow muscles to heal leaks, help the blood vessels and fill the milk, and are especially nourishing compared to meat. Traditional Chinese medicine believes that pig's trotters are mild in nature, sweet and salty in taste, and have the functions of nourishing blood, nourishing yin, clearing breasts, replenishing qi, removing sores, and removing cold and heat. It is suitable for treating diseases such as oliguria, carbuncle, sores, etc. It also has the functions of smoothing the skin, replenishing kidney essence, and strengthening waist and feet. "Bielu" states that it is mainly used to treat ulcers and produce milk.
Hot dishes Home cooking -
Hong Kong style medicated chicken with wine
I wanted to eat chicken the day before yesterday, so I bought one. I chopped up a chicken leg and a wing that day and steamed them. I also cut the remaining legs and wings into a marinade for my beloved to eat today. Use the remaining chicken shells to make chicken wine to warm you up when the weather gets colder.
Hot dishes Home cooking -
braised pork
My husband is a carnivore and loves all kinds of meat. When it’s a day off, my father-in-law buys several kilograms of meat and says: You can make braised pork today!
Hot dishes Dried chili pepper -
Braised eggs with wine
Learn how to cook Braised eggs with wine with Soups and Home cooking.
Soups Home cooking -
Red bean paste and fermented rice balls
Autumn is here, come and warm your heart with a bowl of hot rice dumplings!
Snacks Dessert -
Kumquat wine
Use kumquats to make wine. The wine has a rich fruity aroma, golden color, clear and transparent, sour and sweet, and can transform qi, relieve depression, resolve phlegm, quench thirst, and digest food...
Drinks Glutinous rice wine -
Dried Braised Shrimp in Tomato Sauce
Vannamei prawns are relatively large and have thick meat, suitable for dry roasting. It is a Shanghai style method. It uses garlic chili sauce, which is not so salty and not spicy. If you like the Sichuan style, you can use Pixian bean paste.
Hot dishes Home cooking -
Milky chocolate glutinous rice balls
I love glutinous rice balls with black sesame and bean paste, but my son loves chocolate, and he loves to eat the ones he makes himself. When I buy them, he always thinks the chocolate tastes not pure enough. I made him milky chocolate today and will make him brownies later.
Snacks Ice products -
Sticky Rice Wine Longan Boiled Egg
Hand-brewed wine is sweet! Whether it’s old wine, white wine or glutinous rice wine! People of the older generation are always full of wisdom! Not many young people today know how to make it! I will definitely let my mother-in-law teach me in the future! We cannot let our next generation not taste such delicious food.
Dessert Home cooking -
Three Cup Chicken
Three Cup Chicken is a very delicious dish that goes well with rice. It has almost no technical content. As long as the Three Cups of seasonings are prepared and the chicken is selected, people with zero cooking skills can make Three Cup Chicken with excellent flavor and flavor. Three cups of seasonings, namely one cup of oil, one cup of soy sauce, and one cup of rice wine. Both large and small cups are called cups. In fact, the three cups are all different in size. For example, what I cooked this time was half a chicken weighing about 1.5 pounds. A cup of oil is 10 grams of peanut oil plus 10 grams of sesame oil. A cup of soy sauce is 15 grams of light soy sauce plus 15 grams of braised soy sauce. A cup of rice wine is 80 grams of glutinous rice wine. The three-cup chicken made according to this ratio has great taste and color. If you like it, you can try it.
Hot dishes old man -
Homemade Chopped Chili
August is the season for peppers. Go to the vegetable market and pick some red peppers grown at home using soil and fertilizer to make a jar of hometown chopped peppers. Whether it is steamed fish heads or boiled noodles, it will taste great...
Preparing meals Glutinous rice wine -
Fish head soup
Learn how to cook Fish head soup with Soups and Common dishes.
Soups Common dishes -
Spicy Beef Sauce
I am an out-of-town daughter-in-law who married to Nanxiong, Shaoguan. During the Chinese New Year, every household in the local area will cook beef jerky and beef sauce and save it. When relatives and friends come, they will take it out to entertain friends and guests. My mother-in-law is a very capable person. The beef jerky and beef sauce she cooked are particularly delicious. I fell in love with the taste the first time I tasted them. I want to try to cook the things I like to eat. Every time my mother-in-law cooks, I learn from her. After many attempts, I can cook the same taste as my mother-in-law. The production process seems complicated, but as long as you follow the steps step by step, you can also make the same delicious beef sauce
Private kitchen Winter recipes -
Strawberry soaked wine
Soaking strawberries in wine can replenish qi and strengthen the stomach, produce body fluids and quench thirst, diuresis and stop diarrhea; it is suitable for treating polydipsia, diarrhea, frequent urination during summer heat, diabetes, quenching thirst and excessive urination, eliminating fatigue, increasing appetite, and also has beautifying effects. Strawberries contain organic acids, sugars, vitamins, minerals, etc., especially vitamin C. This vitamin C will not lose its activity even if it is soaked in wine.
Drinks Glutinous rice wine