Recipes tagged "Korean soybean paste"
16 recipes found
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Korean soybean paste soup
If you want to eat Korean barbecue, paired with a delicious Korean miso soup, it is really a good choice!
Soups Soup -
Korean soybean paste soup
In the cold winter, warm soup is the best choice. Korean soybean paste soup is rich in flavor, warm and delicious, simple to make and nutritionally balanced. It is the favorite of lefties~
Soups Korean food -
Kimchi soup
This soup is slightly spicy and sour, and very tasty. I prefer the original taste because of its light taste, so I didn’t add any salt or MSG!
Soups Korean food -
Korean miso soup
Learn how to cook Korean miso soup with Soups and Bean sprouts.
Soups Bean sprouts -
Korean miso soup
I like Korean food. It’s not greasy or greasy, and it has a light soy sauce flavor that contains spiciness. It’s suitable for girls who are afraid of gaining weight. The Korean soybean soup with rice is great.
Soups Soup -
Korean soybean paste soup
Learn how to cook Korean soybean paste soup with Soups and Korean hot sauce.
Soups Korean hot sauce -
【Korean National Soup】Doenjang Soup
Koreans love to drink soup. Soup is an important part of Korean diet. It is indispensable when dining. Doenjang soup is an indispensable traditional dish on the daily table for everyone from the president to ordinary people. The preparation of doenjang soup is very simple. The most important thing is to use the special Korean sauce for making miso soup. I learned this method from a Korean aunt. It is really delicious. Doenjang soup is also one of my favorite soups
Staple food Home cooking -
【Korean miso soup】---rich and exotic flavor of soybean paste
There are very few people who don’t know about this soybean paste soup. It is as famous as spicy stir-fried rice cakes and Korean barbecue. It has gained a good reputation for its unique sauce flavor and rich nutrition. There have been a lot of things in Qingcheng these two days, and I have been a bit busy. I also have to study the food that may have been lost. I am waiting for the maturity of the stuff. It is still very tender now. It will take a few days to get older. Only when it is older can it be cooked. The wait is long, but it is also happy. Doenjang soup and spicy cabbage soup are Korean people's favorite and most commonly eaten foods. Doenjang soup is very good for the body. Doenjang also has the effect of preventing cancer. This soup was taught to me by my Korean friend’s mother, and I modified it according to my own preferences. The improved sauce has a richer aroma and tastes better. Another thing is that it originally used a small dried fish, and the dried fish had to be fished out after boiling the water. I don’t like dried fish, so I simply changed it to dried shrimps. The functions of dried shrimps and dried fish are also to improve freshness, but I feel that dried shrimps not only enhance freshness but also supplement calcium and taste better. The vegetables added in it can be used with leftover vegetables at home. Korean ones generally include potatoes, zucchini, kelp, tofu, etc. I have not changed these
Soups Coriander -
Braised mackerel with soy sauce
It is a very simple way to cook fish. The fish is stewed in Korean soybean paste. There is no need to marinate it in advance or fry it. You can enjoy the fish with a strong soybean flavor just by simmering it.
Hot dishes Home cooking -
Stir-fried Pork with Soybean Sauce and Scallions
The meat is fried in a sauce that does not require salt. It uses Chef Sibao's Korean soybean sauce. You can eat the whole bean paste. The fried meat is tender, green onion is fragrant, the sauce is rich, and the color of the sauce is attractive. It is very good to mix with rice.
Hot dishes Home cooking -
Vegetarian miso soup (detailed steps)
Today I’m making a vegetarian miso soup, which mainly relies on mushrooms to enhance the flavor. There is nothing special about miso soup. You can put whatever you like to eat. Put them in the pot according to the ripening time.
Hot dishes Common dishes -
Korean soybean paste soup (home-style version without stone pot)
Recently, I encountered the Korean wave again. I am crazy about Korean music and TV. Now I am obsessed with a certain Korean group and a certain Korean drama! ! Watching Korean TV every day makes me want to eat miso soup! ! Doenjang soup is a Korean specialty dish. Doenjang is the favorite condiment of Koreans, and doenjang can be used to make doenjang soup. Doenjang has low fat content and low calories. It is used to make doenjang soup and makes you feel full after eating more. (It is said that this is also the reason why there are not many obese people in Korea) Korean doenjang soup is usually made in Korean stone pots, while Chinese people eat doenjang soup very rarely (to save costs), so they use ordinary household woks. (It’s so hot in the summer, wouldn’t it be too hot to have a stone pot!?) It generally uses a lot of ingredients, and the main ingredients and ingredients can change with time, place, and people! And this home-cooked version without a stone pot is almost made with leftovers at home (when you are alone at home, there will always be leftovers! -_-#), such as half an onion left from frying shredded pork, half a zucchini left from frying, and all kinds of things, plus the pork that my dear mommy reserved for me (a child who loves all meat!!) Boom boom~ Home-style Korean miso soup without a stone pot is out! !
Soups Egg -
Korean miso soup
Korean style dish - Korean miso soup. Although it is a foreign dish, it is really simple to make. Just prepare the ingredients and the rest is completely Cass!
Soups Green onions -
Stewed clams with kelp and bean sprouts
Learn how to cook Stewed clams with kelp and bean sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Korean soybean paste soup
A sudden change occurred in the family, and she was pregnant and didn't know how to deal with it. Everyone advised her to be strong for the sake of the baby in her belly. But I really couldn't cope with it, so I chose to escape: I would never sit alone at home, and for fear of affecting my friends' mood, I would wander on the street. Don't let yourself think about it and continue doing what you liked before. I hope that the baby will be born safely as soon as possible, so that I can vent freely on the day after my confinement. I don’t know if my relatives in heaven can understand the way I am coping now. How is this life like acting in a TV series? It would be great if I could rewind it and start it over again. It would also be nice if I could have a preview of the next episode. Would there be fewer regrets?
Soups Korean food -
Kimchi Pork Belly Fried Rice
Learn how to cook Kimchi Pork Belly Fried Rice with Staple food and Home cooking.
Staple food Home cooking