Curry rice ball - little cat

Overview

Curry with rice, the shapes are versatile and full of imagination.

Tags

• staple food
• home cooking
• good looks
• children
• dinner with friends
• japanese food
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• lunch
• broccoli
• ginger
• ham slices
• onions
• rice
• seaweed slices
• sweet potato
• black sesame
• carrot

Ingredients

Steps

1. 1 The main materials are ready;

   

2. 2 Dice carrots, peel sweet potatoes and cut into small pieces, mince onions and ginger, cut broccoli into small florets and set aside;

   

3. 3 Put a little oil in the pot, heat it up and sauté the onion and ginger until fragrant;

   

4. 4 Add diced carrots and stir-fry evenly;

   

5. 5 Add curry cubes and stir well;

   

6. 6 Add appropriate amount of water and cook until the curry is thick, then add the sweet potatoes and cook until the sweet potatoes are cooked and soft;

   

7. 7 Sprinkle in the broccoli and cook until cooked through. Add a little salt to taste and turn off the heat.

   

8. 8 Wear disposable gloves on both hands, drop a drop of olive oil on the palms of your hands and rub them together. This will make it easy to shape the rice balls and prevent the rice from sticking to the gloves;

   

9. 9 Use rice to make the cat’s head, ears, and two round paws;

   

10. 10 Use ham sausage, black sesame seeds and seaweed slices to make the cat’s ears, hair and expression.

    

11. 11 Finally, stuff the rice balls into the curry and it's done.