Braised tofu in tomato sauce

Overview

How to cook Braised tofu in tomato sauce at home

Tags

• hot dishes
• home cooking
• preparing meals
• lunch
• dinner
• chili
• ginger
• msg
• old soy sauce
• salt🧂
• sesame
• tofu
• white sugar,
• chopped green onion
• ketchup
• red pepper
• soy sauce

Ingredients

Steps

1. 1 Prepare two pieces of tofu, soak them in boiling water, then cut them into even pieces and set aside.

   

2. 2 Heat oil in a pan, add tofu and fry until golden brown on both sides (because there is a lot of tofu, fry it twice).

   

3. 3 Then pour the tofu back into the pot, add an appropriate amount of boiling water, add tomato sauce, sprinkle with chopped green onion, chili, and red pepper. Next, start seasoning. Add soy sauce, salt, MSG, a little white sugar, and some dark soy sauce for color. Cover the pot and simmer for 3-5 minutes.

   

4. 4 Remember to turn it over in the middle, so that the tofu can absorb the flavor better😋😋.

   

5. 5 The delicious and simple tofu with rice and tomato sauce is ready. Isn’t it very simple? Let’s start making it!