Garlic Walnut Pumpkin Fried Rice

Overview

I bought a home-grown pumpkin from an old lady at the market this morning. I had nuts and leftovers at home and had nothing left, so I picked out my favorite walnuts

Tags

• staple food
• home cooking
• farm food
• edible oil
• leftover rice
• pumpkin
• sugar
• vinegar
• chopped walnuts
• minced garlic
• salt

Ingredients

Steps

1. 1 Cut the ingredients into small pieces first and set aside

   

2. 2 If the rice has too much water, you can add some vinegar

   

3. 3 Add a little more oil j

   

4. 4 Look at the mixed rice, one by one

   

5. 5 First stir-fry the chopped walnuts and minced garlic for a while until the aroma comes out

   

6. 6 Add pumpkin and continue to stir-fry

   

7. 7 Add sugar and salt and cover for 5 minutes

   

8. 8 Add rice in small amounts several times

   

9. 9 Finally, pour in all the rice and continue to stir-fry