Dried fruit thousand layer steamed cake

Dried fruit thousand layer steamed cake

Overview

How to cook Dried fruit thousand layer steamed cake at home

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Ingredients

Steps

  1. Soak dates and raisins in water in advance

    Dried fruit thousand layer steamed cake step 1

  2. Prepare the required ingredients

    Dried fruit thousand layer steamed cake step 2

  3. Add water to the bread machine barrel

    Dried fruit thousand layer steamed cake step 3

  4. Pour in milk powder and stir evenly

    Dried fruit thousand layer steamed cake step 4

  5. Add sugar

    Dried fruit thousand layer steamed cake step 5

  6. Add salad oil

    Dried fruit thousand layer steamed cake step 6

  7. Pour in flour

    Dried fruit thousand layer steamed cake step 7

  8. Poke a hole in the middle of the flour with your finger but no water is visible, pour in the yeast, put it into the bread machine and press the close button to start (10 minutes)

    Dried fruit thousand layer steamed cake step 8

  9. Sprinkle the kneaded dough with dry flour, cover with plastic wrap and let it rest for 5 minutes

    Dried fruit thousand layer steamed cake step 9

  10. Chop all the dried fruits with a knife

    Dried fruit thousand layer steamed cake step 10

  11. Mix the chopped dried fruits and rose sugar evenly and set aside

    Dried fruit thousand layer steamed cake step 11

  12. Press the dough flat with your hands, use a rolling pin to roll it into a rectangular shape of 55 cm wide and 22 cm wide, and evenly brush with a layer of melted lard

    Dried fruit thousand layer steamed cake step 12

  13. Spread dry jam on the top 2/3 of the dough and gently press it into the dough with your hands

    Dried fruit thousand layer steamed cake step 13

  14. Fold the dough without dry jam inwards

    Dried fruit thousand layer steamed cake step 14

  15. Fold the other section as well, just like folding a quilt, three folds

    Dried fruit thousand layer steamed cake step 15

  16. Use the rolling pin to roll the folded dough into a rectangular shape, evenly brush it with melted lard, and continue folding the quilt

    Dried fruit thousand layer steamed cake step 16

  17. Use a rolling pin to roll it into a rectangle with a thickness of 1.5 cm

    Dried fruit thousand layer steamed cake step 17

  18. Divide the dough into three equal parts and brush a layer of melted lard on any joints and stack them together

    Dried fruit thousand layer steamed cake step 18

  19. Place into the oiled steamer, sprinkle shredded coconut on the surface, put it in the steamer and let it ferment for 50 minutes, then turn on the heat and steam for 40 minutes before eating

    Dried fruit thousand layer steamed cake step 19

  20. Appreciation of finished product pictures

    Dried fruit thousand layer steamed cake step 20

  21. Appreciation of finished product pictures

    Dried fruit thousand layer steamed cake step 21

  22. Appreciation of finished product pictures

    Dried fruit thousand layer steamed cake step 22