Fresh meat wontons

Overview

How to cook Fresh meat wontons at home

Tags

• staple food
• pasta
• home cooking
• wontons
• chicken powder
• cooking wine
• ginger powder
• lard
• large wonton wraps
• light soy sauce
• minced pork
• chopped green onion
• pepper
• salt
• sesame oil

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Add half a teaspoon of salt, chicken powder, pepper, three teaspoons of cooking wine, minced ginger, and half a bowl of water to the minced meat and mix well in one direction

   

3. 3 Add chopped green onion

   

4. 4 Mix again and set aside

   

5. 5 Take a wonton wrapper and add the fillings

   

6. 6 Together

   

7. 7 Just pinch it forward

   

8. 8 Wrap them up in order

   

9. 9 Pour water into the pot and bring to a boil. Add a little salt and cook the wontons

   

10. 10 Prepare a large bowl, add light soy sauce, chopped green onion, and cooked lard

    

11. 11 Add wonton cooking water

    

12. 12 Just order cold water twice during the cooking process

    

13. 13 Pour the cooked wontons into the soup bowl

    

14. 14 Finished product

    

15. 15 Finished product