Fried crispy pork

Overview

How to cook Fried crispy pork at home

Cut the tenderloin into strips and add coriander leaves, minced ginger and garlic, and eggs.
Then add all the seasonings and stir evenly.
Finally add flour and appropriate amount of water and stir to form a paste.
Pour more oil into the pan, add the tenderloin and fry over low heat until golden brown.
Remove from the pan.
Crispy and delicious.