Home-style stir-fried pork
Overview
How to cook Home-style stir-fried pork at home
Tags
Ingredients
Steps
-
Have ingredients ready for later use.
-
Add water, peppercorns, and green onions to the pot to blanch the pork belly.
-
Slice the blanched pork belly and slice the green and red peppers.
-
Preheat the oil in the pan, add the pork belly and stir-fry.
-
Stir-fry the pork belly to release the oil.
-
Add green and red pepper and stir-fry.
-
Pour in a spoonful of light soy sauce.
-
Pour in a spoonful of salt and a spoonful of chicken powder and stir-fry for two minutes before serving.
-
Finished product picture.