Soy Milk Box

Soy Milk Box

Overview

What exactly is the soymilk box that became popular overnight? Although it has passed its time of popularity, there are still many people who like it; for me, who has always been slow to make cakes, I have never eaten or cooked it, and it is difficult to imagine its taste~~~ After some searching for the so-called soy milk box: it is a new type of dessert made with soy milk, cream, cheese and soybean powder. The addition of soy milk and soybean powder gives the cake a nostalgic taste; because it requires many ingredients, it has a super rich layering after one bite. How can you not try it if you are a baking enthusiast? Only by trying it yourself can you know how delicious it is; when I took the photo, I smelled the strong aroma of soybeans and couldn't bear to eat it; I quickly scooped up a spoonful of it and put it in my mouth as soon as I lost my phone. Wow: the richness of soy milk cheese, mixed with smooth cream, and the rustling aroma of soybean powder. Finally, I tasted a soft cake base filled with water from soy milk. After one bite, you will know why it is so red. It has a rich taste and is delicious~~~

Tags

Ingredients

Steps

  1. Prepare the ingredients (PS: I forgot to pat the cooked soybean flour)

    Soy Milk Box step 1

  2. Part One: Making Cooked Beans: Soak the soybeans in advance, wash them, and put them into the soymilk machine

    Soy Milk Box step 2

  3. Start the pure soy milk program. After the soy milk is ready, filter it twice and prepare

    Soy Milk Box step 3

  4. Step 2: Make the cake base soy milk A and corn oil A in the soy milk box and mix until completely emulsified

    Soy Milk Box step 4

  5. Sift in cornstarch A and low-gluten flour A and mix until there are no grains

    Soy Milk Box step 5

  6. Separate egg A, then add egg yolks one by one and mix well

    Soy Milk Box step 6

  7. Set aside the mixed egg yolk paste

    Soy Milk Box step 7

  8. To egg whites: add salt, lemon juice and fine sugar A

    Soy Milk Box step 8

  9. Use an electric machine to beat until stiff peaks

    Soy Milk Box step 9

  10. Mix the egg yolk batter and egg white batter evenly, pour it into a baking pan lined with oilcloth, and shake it a few times to release big bubbles

    Soy Milk Box step 10

  11. Put it into the preheated oven at 180 degrees, upper and lower heat, and bake for about 18 minutes

    Soy Milk Box step 11

  12. Take out the baking pan, shake it, place it upside down on the grill grid, tear off the oil cloth while it's hot, and wait for it to cool

    Soy Milk Box step 12

  13. Step 3: Prepare soy milk cheese sauce. Put eggs B and powdered sugar B into a bowl and mix until completely combined (PS: eggs need to be greater than 50 grams)

    Soy Milk Box step 13

  14. Sift in cornstarch B and mix well

    Soy Milk Box step 14

  15. Pour the prepared soy milk B into the egg batter in batches

    Soy Milk Box step 15

  16. Mix well with a hand mixer and pour into a non-stick pan

    Soy Milk Box step 16

  17. Heat over medium-low heat, stirring constantly with a spatula until thick and set aside

    Soy Milk Box step 17

  18. Put cream cheese B into a small bowl, stir over water while heating until smooth

    Soy Milk Box step 18

  19. Add the egg and soy milk paste into the cream cheese in batches, then transfer it to the hot water pot that has just been heated and stir quickly

    Soy Milk Box step 19

  20. Add and mix until thick and smooth. At this time, the soy milk cheese sauce is ready

    Soy Milk Box step 20

  21. Beat light cream C and powdered sugar C until textured

    Soy Milk Box step 21

  22. Put the soy milk cheese sauce and whipped cream into a piping bag with a floral nozzle

    Soy Milk Box step 22

  23. Cut 4 cake slices from the cooled cake into similar sizes to the container, then take two cake slices and place them at the bottom of the box

    Soy Milk Box step 23

  24. Spread a layer of whipped cream

    Soy Milk Box step 24

  25. Then squeeze a layer of soy milk cheese sauce, and then sift in a little cooked soybean flour

    Soy Milk Box step 25

  26. Then put another piece of cake, pipe a layer of cream + soy milk cheese sauce, and finally pipe on your favorite pattern

    Soy Milk Box step 26

  27. Refrigerate for about 2 hours. When eating, sift the cooked soybean flour to add flavor

    Soy Milk Box step 27

  28. Each layer tastes different

    Soy Milk Box step 28