Twice-cooked pork

Twice-cooked pork

Overview

How to cook Twice-cooked pork at home

Tags

Ingredients

Steps

  1. Wash the pork belly and cook in a pot under cold water

    Twice-cooked pork step 1

  2. Prepare seasonings and slice pork belly

    Twice-cooked pork step 2

  3. Heat oil in a pan, add pork belly, and stir-fry over low heat

    Twice-cooked pork step 3

  4. Stir-fry oil, add ginger, garlic and chili until fragrant

    Twice-cooked pork step 4

  5. Add light soy sauce, oil, Pixian bean paste and stir-fry evenly

    Twice-cooked pork step 5

  6. Add onions and sauté until soft

    Twice-cooked pork step 6

  7. Put green pepper

    Twice-cooked pork step 7

  8. Add salt, sugar, chicken powder, green onions and take out the pan

    Twice-cooked pork step 8

  9. Finished product pictures

    Twice-cooked pork step 9