Cold rice tofu

Cold rice tofu

Overview

Tofu is familiar to many people, and it often appears on the dining tables of every household. It is not only rich in nutrients, but can be eaten in various ways. But I don’t know if you know about rice tofu. I only found out about it because my younger sister likes it. She bought it a few days ago and tried it in cold salad. It tasted really good. So today I would like to share with you. Rice tofu seems to be a snack in Guizhou and Hunan. I don’t know if you are used to it or not. I think it has a bright yellow color, a fragrant taste, a soft and tender texture, and is made with my favorite flavors. It tastes quite comfortable this season. My sister can eat two portions of this alone....

Tags

Ingredients

Steps

  1. Prepare the required materials. Rice tofu can be found in any vegetable market that sells tofu

    Cold rice tofu step 1

  2. Boil water in a pot, add rice tofu and simmer until the lime flavor is gone

    Cold rice tofu step 2

  3. Soak the rice tofu in cold water

    Cold rice tofu step 3

  4. Chop the millet pepper. For those who can’t eat pepper, don’t add it or put less of it. Remove the pepper seeds from the chopped peppers, otherwise it will be inconvenient

    Cold rice tofu step 4

  5. Chop the garlic, ginger, and onion into small pieces. If you are using it for cold salad, it is recommended to chop it into smaller pieces. It looks good and is easy to taste

    Cold rice tofu step 5

  6. Cut the rice tofu into even pieces and set aside

    Cold rice tofu step 6

  7. Take a small bowl and add chili oil, sesame oil, ginger, garlic, light soy sauce, sesame oil, chili oil, salt and other seasonings to adjust the flavor

    Cold rice tofu step 7

  8. Pour the prepared juice onto the rice tofu.......

    Cold rice tofu step 8

  9. I also added some garlic sauce. If you don’t have it, you can use any other sauce you like....

    Cold rice tofu step 9

  10. When the oil in the pot is 70% hot, turn down the heat and add in the chopped chili pepper, ginger and garlic and sauté until fragrant

    Cold rice tofu step 10

  11. Pour the fried garlic sauce over the rice tofu and mix well

    Cold rice tofu step 11

  12. Just add chopped green onions when eating. It’s quite simple but very delicious.......

    Cold rice tofu step 12

  13. I went to buy a lot of dishes today. I think life is like this. If you want to live a colorful life, you have to spend more time and energy than others, but it is worth it for the health of your family

    Cold rice tofu step 13