Spicy fried vermicelli

Overview

Hunan Spicy No. 6 Chili King is paired with sticky vermicelli, super hot and refreshing

Tags

• hot dishes
• home cooking
• chicken essence
• dried red chili pepper
• mirin
• onions
• sichuan pepper oil
• tenderloin
• xiang spicy no. 6 pepper
• fans
• salt
• soy sauce

Ingredients

Steps

1. 1 Cut the pepper into sections and cut the onion into small sections and set aside

   

2. 2 Soak the vermicelli in boiling water

   

3. 3 Cut the meat into small cubes and soak the green onions in mirin (cooking wine) for a while

   

4. 4 Heat the pan with cold oil and stir-fry the chili peppers and dried red chili peppers until fragrant

   

5. 5 Stir-fry the meat again. After the meat is cooked, pour in the soaked vermicelli

   

6. 6 Add soy sauce, salt, chicken essence, pepper oil, and a little chicken essence👌